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macromolecules - Coggle Diagram
macromolecules
carbohydrates
carbon, hydrogen, oxygen only
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examples: glucose, fructose and galactose
linked through covalent bonds, broken for energy
proteins
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meat, nuts, eggs, beans all high in protein
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common traits
contain carbon, hydrogen and oxygen
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lipids (fats)
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unsaturated
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easier to break down, healthier
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