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Antioxidants, References, AKA Chain reaction Series, Superoxide dismutase,…
Antioxidants
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Vitamins
Solubility
🧈Fat - Soluble
🌻Vitamin E
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Why we need it :!?:
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Non-antioxidant
reduces
platelet aggregation
Kinase C inhibition
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Interaction
is spared by
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:!!: means they share the workload of protecting cells from oxidative damage, and if we have plenty of one, the other doesn't get used up as fast.
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Vitamin A
Forms
Pre-formed
Retenoids
Why we need it :!?:
Non-antioxidant roles
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Antioxidant Role
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Sources :red_flag:
Animal Foods
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What if :!?:
too little
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Pro-formed
Carotenoids
🥕 β-Carotene
Absorption
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Stored in
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Why we need it :!?:
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Too little
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Supplement evidence
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Sources :red_flag:
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Water - Soluble
Vitamin C
Why we need it :!?:
Antioxidant
Reducing Agent
Vitamin E regeneration
H atom donation
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Against
Nitrosamines formation
Where :!?:
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What if :!?:
Too little
leads to
Scurvy
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Population at most risk
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Free Vitamins
often associated with a protein, travel from the liver to the cells
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References
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Hammond G. 2026a. Antioxidant nutrients [lecture slides]. FNH 250: Nutrition Concepts & Controversies. Vancouver (BC): University of British Columbia.
Hammond G. 2026b. The antioxidant nutrients: chapter 12 [course notes]. FNH 250: Nutrition Concepts & Controversies. Vancouver (BC): University of British Columbia.
Hammond G. 2026c. Antioxidants concept map: guiding questions, chapter 12 [lecture slides]. FNH 250: Nutrition Concepts & Controversies. Vancouver (BC): University of British Columbia.
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Whitney E, Rolfes S, Hammond G, O'Connor C, Piché L. 2024. Understanding nutrition. 3rd Canadian ed. Toronto (ON): Cengage Canada.
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AI disclosure:
Claude (Anthropic) was used to create a planning template that each individual contributed to fill it out, draft example content from our course notes and slides, and generate draft concept map file. Our group used these as inspiration only and built, checked and edited the final map ourselves - this was discussed with TAs and Dr. Hammond prior to submitting this assignment.
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- Xerophthalmia (vitamin A deficiency) (Libonati 2014)
-Petechiae (vitamin C deficiency, scurvy) (Vamos Arema n.d.)
- Hypercarotenemia (too much β-carotene) (Ul Bari 2009)
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