Ammonia is an inorganic compound commonly found in Australian water sources at uncontaminated levels of about 0.2 mg/L, although it can exceed 10 mg/L in areas contaminated with animal faeces (NHMRC, 2022). Ammonia is dangerous in drinking water sources such as reservoirs and rivers, as the ecology of those areas relies on stable, non-fluctuating ammonia levels that are low enough not to be toxic. High ammonia levels are usually a sign of domestic sewage waste and large amounts of livestock in the area, making a large portion of the water source unsafe for constant consumption. Ammonia has also been found to corrode copper pipes and fittings, leading to substantial infrastructure damage, leading to the Australian Guidelines restrict ammonia levels to less than 0.5mg/L. To fix the issue of ammonia in drinking water, the water is usually first chlorinated to rapidly react with the ammonia to neutralise the effects.