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TYPES OF SERVICE - Coggle Diagram
TYPES OF SERVICE
GUERIDON OR RUSSIAN SERVICE
formal and elegant
foorìd from kitchen on silver platters tu a trolley
flambèed dessert
front of guets
takes time
skill and require 2 waiters
PRE-PLATED OR ITALIAN SERVICE
less, commonly used style
food is plated in the kitchen and served at the table
decide their portion
service fast-----served right
FAMILY SERVICE
prepared directly to the dining room on platters and bowl
efficient
orders limited
fast/cheaper/informal and similiar eating at home
BUFFET SERVICE
select the dishes from display
serve themselves
requires fewer staff
cheaper/efficient
SILVER OR ENGLISH SERVICE
formal and elegant receives a lot of personal attention from the waiter
serves each guest from the left. requires a lot of staff silverware and platters