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Fermented Plant Based Product Lactiplantibacillus in _ Based, : - Coggle…
Fermented Plant Based Product
Lactiplantibacillus in _ Based
Almond Milk (Carton)
Almond Milk Yogurt,
https://www.fermentingforfoodies.com/homemade-almond-milk-yogurt/
Bacteria is not suitable to make a yogurt
Oats
Quakekr Oat drink
Soy Beans
(Soy Milk from Whampoa Soy Bean / Mr Bean / NutriSoy )
Dried raw material
Market Product
Rivon SoYgurt
Ingredient list:
Plant Based Kefir
Yakult Soymilk Yogurt
https://www.martnerjapan.com/2024/09/19/plant-base-innovation-yakult-fully-enters-plant-based-market-with-new-brand-the-power-of-soy-milk/#:~:text=Yakult%20Honsha%20is%20making%20a,by%20people%20with%20milk%20allergies
.
Plant base / Vegan Butter
Willicroft’s fermented plant-based butter
https://www.theplantbasemag.com/news/willicroft-unveils-fermented-plant-based-butter
Lactiplanti - Bacteria Informations: Ability to perform lactic acid, curdling effects.
Strains from Radish
Temp: 37 degree Celcius
Lab: E3
*Serial dilution is required to find the right amount of ratio to substrate
Liquid broth
Recipe: 10% bacterial and 90% soy milk
Plant base / Vegan Cheese
Cashew Nuts
Target Consumers:
Lactose Intolerant individuals
Trending Flavours (From Mintel Landscape for Plant-based Spoonable Yoghurts)
Vanilla/Vanilla Bean
Fruit Flavours: Plum, Mango, Coconut, Berries etc.
Matcha
Black Sesame
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