In the past, crops were dominated by weak cereals such as spelt and Solina wheat, but in addition to these, there were also legumes such as lentils, chickpeas, etc. There were also chestnuts, which were often found in woods or specific areas.
Ancient grains are still cultivated today,like legumes, such as pulses and other
legumes, are still cultivated in some varieties. Saffron is also cultivated, and there are there are still there olive trees, almond groves, and vineyards, but their presence has decreased in some areas in favor of other crops. And at the end there are, vegetables that are grown more intensively, especially in the Fucino plain, where potatoes, carrots, and other vegetables are grown.