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Brewed Iced Coffee - Coggle Diagram
Brewed Iced Coffee
Steps
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Customize by adding milk or creamer and a sweetener of your choice. Stir well to combine and dissolve any sugar.
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Cool the coffee. Allow the fresh coffee to cool to room temperature, or place it in the fridge for faster chilling.
Brew your coffee as usual, but brew it strong to account for the ice dilution.
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Ingredients
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Milk or creamer (optional, to taste)
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Sweetener (optional, e.g., simple syrup, sugar, honey)
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History
began in Algeria in the 1840s with the French military's "mazagran," a cold coffee drink made with coffee syrup and water to combat the heat
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