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Enzymes, Proteins, Temperature/efficiency graph, Allosteric=for inhibition…
Enzymes
Denature when
Temprature too high
Molecules (proteins too) move faster
Proteins (enzymes too) start denaturing as temp. rises
Proteins bump into target molecules more
Increased productivity of proteins
=> optimal temp. for humans = 36.6
pH bad
Parts
Active + allosteric site configurations
Competitive inhibition
ATP inhibits emzymes for glycolysis
Neg. feedb. loop
inhibitor and substrate compete to occupy active site
Non-competitive inhibition
Inhibitor attaches elswhere and
changes the shape of the active site
The substrate can't attach to the active site
Penicilin inhibits enzymes for cell wall formaiton
Bacteria die
Diff
Competitive depends on ratio of substrate/inhibitor concentraiton
Non-competitive doesn't
The most efficient
Standard way
Two substrates occupy their spots in the active sight
The enzyme folds in to make the substrates bind together
Less activation energy is needed for bonding
The rest
Makes sure the enzyme moves around correctly and etc.
Proteins
Temperature/efficiency graph
Allosteric=for inhibition or pormotion