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Aloe vera - Coggle Diagram
Aloe vera
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Minerals: Calcium, magnesium, zinc
Enzymes: Amylase, lipase, cellulase
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Harvesting: Leaves are cut every 6–8 weeks; only mature, disease-free leaves are used
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Cold Processing: Preserves enzymes and nutrients; involves crushing or pressing the gel at room temperature.
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Growth: Stemless or short-stemmed plant with thick, fleshy leaves
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Skin Conditions: Treats psoriasis, eczema, and acne.
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- Cautions and Side Effects
Oral Use:
Aloin Toxicity: Can cause abdominal cramps and diarrhea; not recommended for internal use without proper processing.
Aloin Toxicity: Can cause abdominal cramps and diarrhea; not recommended for internal use without proper processing.
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