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Foood and digestion - Coggle Diagram

- - - - Natural sugars
        
        They are found in fruits . They are glucose, galactose and sucrose.
      - Artificial sugars
        
        They are found in different things like candy, chocolate, bakery, cakes and sodas.
    - - Benedict's test
        
        Take equal amounts of benedict's solution and the food sample you want to test. Then heat them both in a pan and if the mixture turns red then sugars are present and if there is no colour change it means simply no sugars.
  - - - Iodine test
        
        Get some iodine solution and put a few drops of it in the food you want to test. The colour of iodine will be brown. When you put the iodine on the food, if the colour stays brown there is no starch. If the colour changes to black/blue then there is starch.
- - - - Plant fats (unsaturated fats)
        
        Example: Oils like olive oil, mustard oil, vegetable oil and more other oils
      - Animal fats (saturated fats)
        
        Example: Butter, milk, yoghurt and lard.