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(Food Sustainable choices) - Coggle Diagram

- - - - Environmental degradation
    - - Health issues due to poor nutrition
  - - - More likely to buy non-sustainable options
    - - Increased carbon footprint
  - - - Large carbon footprint
    - - Poor bad sustainable choices
  - - - Demand for cheap, mass-produced food products in international markets
        
        No support for local producers / local farmers
    - - Imports are more likely to be chemically processed to keep food fresh