February to March sowing suggests that in Gauteng, spinach, lettuce, beetroot and carrots are grown. In Kwa-Zulu Natal, cabbage, broad beans, turnips and radish are grown. In the Eastern Cape spinach, beans, beetroot and carrots are grown and in the Western Cape cauliflower, celery, peas and onions are grown (Shahnee Stockigt, 2021).