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Create a concept map/or visual display of your choice to highlight the key information about Probiotics.
Sources of Probiotics
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Fermented Food (Kimchi, Sauerkraut
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Probiotics
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Common types: Lactobacillus, Bifidobacterium, Saccharomyces boulardii, etc.
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Prebiotics
Found in: Garlic, onions, bananas, asparagus, etc.
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