Please enable JavaScript.
Coggle requires JavaScript to display documents.
Coconut candy - Coggle Diagram
Coconut candy
-
ingredients
Coconut milk
is the juice from copra (coconut meat is scraped and chopped to small sizes) after being squeezed with a piece of mesh fabric
coconut milk taken from the first squeeze is the most delicious, nutritious, and greasy
Malt
the rice that is naturally incubated and sprouted to the expected growth is used in the coconut candy-making process
-
Sugar
unrefined sugar was often preferable according to the Coconut candy recipe of the old Ben Tre locals
however, refined sugar with beautiful color and mild sweetness is highly recommended
besides the traditional ingredients, you can add durian, cocoa, peanut, and pineapple,...
definition
a typical Vietnam coconut candy often has a cube shape, slightly flattened, colored brown or white-green depending on the ingredients
harmonious combination between the natural sweetness and fatty taste, soft but still having a pleasant suppleness
the candy is wrapped around with a layer of edible rice paper, helping in preventing watery, making it less sweet and not sticking to the teeth