Please enable JavaScript.
Coggle requires JavaScript to display documents.
Path of Food + Nutrition / Digestive System - Coggle Diagram
Path of Food + Nutrition / Digestive System
Enzymes
Types of Enzymes in Digestion
Salivary Amalayse
Pepsin/Pepsiongen
Optimum Conditions for Enzyme Activity
pH
Temperature
Concentration of Substrate
Enzyme Activity
Lock and Key Model
Induced Fit Model
Digestive System
Human Organism and the Digestive System
Path of Food
Mechanical Digestion
Mouth and Teeth
Peristalsis
Chemical Digestion
Salivary Glands
Stomach Acids
Stages of Nutrition
Ingestion
Digestion
Absorbtion
Assimilation
Egestion
Organs Involved
Organs where food passes through
Mouth
Oesophagus
Stomach
Small/Large Intestine
Rectum/Anus
Accessory Organs
Pancreas
Liver
Gall Bladder
Transport in the Body
Introduction to Circulatory System
Passage of Nutrients and Oxygen around the body
Introduction to Respiratory System
Introduction to Renal System
Nutrition
Food Pyramid
Diet/Healthy Eating and Exercise
Types of Food
Carbohydrates
Lipids
Proteins
Vitamins
Water
Case Studies of Health and Disease:
Needs and Deficiencies