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How does industrialization of highly processed food lead to increases in…

- - - - understanding the nutritional composition of foods
      - dietary guidelines
      - nutrient metabolism
      - role of nutrients in disease prevention and management
  - - - diets and their effects on chronic diseases
  - - - studying the impact of specific nutrients antioxidants, phytochemicals, and dietary factors
        
        on reducing the risk of chronic diseases like cancer, cardiovascular disease, and diabetes.
  - - - effects:
        
        different types of dietary fiber
        
        prebiotics
        
        probiotics
        
        fermented foods on gut microbiota composition
        
        digestion
        
        absorption
        
        overall gut health.
  - - - age-related diseases
      - impact of aging on nutrient requirements
      - strategies to promote healthy aging through dietary interventions.
  - - - studying foodborne pathogens
      - food safety regulations
      - good hygiene practices
      - impact of foodborne illnesses on human health.
  - - - health claims
      - studying nutrition labeling
      - allergen labeling
      - strategies for promoting healthier food choices
- - - - foodborne illness
      - food safety regulation
      - quality control
      - food inspection regulation
  - - - the composition of food
      - dietary guidelines
      - nutritional needs
      - impact of food on metabolism
      - disease prevention
  - - - food production
      - labelling
      - safety
      - international trade agreement
- - - - flavor chemisty
      - reactions that occur during food processing and storage.
      - food analysis
  - - - nutritional composition of food
      - dietary guidelines,
      - nutrient metabolism,
      - dietary requirements,
      - disease prevention.
      - the impact of food on health
  - - - formulating recipes
      - conducting sensory evaluations
      - optimizing processing methods
      - ensuring the product meets consumer expectations
      - industry regulations.