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Hunger in History - Coggle Diagram

- - - - Food and Health in the Contemporary World: These changes have consisted of a greater consumption of fruits, vegetables, legumes and fish.
  - - - 5.3 Technological innovations and socio-economic factors in the transformation of food production: from the agrarian revolution to the industrial revolution:
        
        The Industrial Revolution was the transition from an agrarian to an industrialized economy, characterized by the predominance of the production of manufactured goods and the sustained growth of production.
      - 6.3 Development of eating behavior in individuals. Gender and age difference in food consumption. Attitudes of children, adolescents and young people towards food. Feeding behavior in the elderly: Food is especially important because energy and nutrient needs are high to cope with these changes.