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dishes for elderley - Coggle Diagram
dishes for elderley
creme brulee
2 cartons double cream, 1 large (284ml) plus 1 small (142ml)
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50g golden caster sugar, plus extra for the topping
shortbread
150g plain flour, plus extra for dusting
100g butter, chilled and cubed
50g caster sugar, plus 1 tbsp for sprinkling
cottage pie
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2 garlic cloves, finely chopped
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200g strong cheddar, grated
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strawberry cheesecake
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400g punnet of strawberries, halved
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