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Unit 2. Equipment of Substantive Areas - Coggle Diagram

- - - - Housekeeping & Laundry
        
        The personnel of this department must keep the rooms, public areas, restaurants, etc. clean and shiny, therefore they need to use those weapons and tools to perform their task efficiently.
      - Instruments and Tools
        
        Degreasers, vinyl floor polishing machines, marble polishing machine, high and low speed machines (for floors), vacuum cleaners, carpet shampooing machine, mop, broom, handheld marble floor polishing machine (equine only), dusters, dustpan (plastic and metal), maid cleaning cart. Bring all the equipment and supplies needed to spruce up a room, rubber gloves, spray bottle with loor, rags, sponges, ladders, extension pole (for cleaning high surfaces), stain remover, detergents, bleach, neutralizer (to remove soap residue), softener, paint remover, nail polish and makeup remover, ink remover, dry cleaning gas, plastic bags.
- - - - Luggage cart, bell captain's desk, telephones, telephone directory, to-do notebook (logbook9 , staff attendance notebook, notebook for important tourist telephone numbers, hotel map, city and country map, luggage storage (usually in a storage room), wheelchair, umbrella, air, train and bus itineraries, city tour information, packing materials (paper, scissors, string, tape), envelopes and writing paper, file folders, stickers and luggage labels.
    - - Equipment
        
        Vacuum cleaners, large white washing machines, towel dryers, air compressor, washer steamers, ironing machines, dryers, ironing press, press for bases, press for gowns, shirt folders, ironing press, pad.
      - Products
        
        Degreasers, stain removers, detergents, bleach, softener.
    - - Ovens, fryers, blenders, stoves, irons, refrigerators, freezers, dishwashers, grinders, mixers.