Please enable JavaScript.

Coggle requires JavaScript to display documents.

Preservation Technologies, Preservative ingredients, Preservation…

- - - - Peptides
        
        Nisin
        
        Natamycin
        
        Other Peptides (pediocin, reuterin, polysine)
      - Fermentates & Vinegar
        
        Cultured sugar
        
        Cultured whey
        
        Cultured foodstuff
        
        Vinegar
      - Other Natural Preservatives
        
        Cultures
        
        Bacteriophage
        
        Animal derived (lactoferrin, milk peptides, fish/seafood peptides, insect peptides, poultry peptids, frog peptides)
        
        Chitosan
        
        Smoke
        
        Spices
      - Plant extracts
        
        phenols, gallic acid, free fatty acids)
        
        Algal extracts (lectins, laminarins, fucoidans, phlorotannis)
        
        Pomegranate extracts
        
        Acerola extract
        
        Hops extract
        
        Essential Oils
        
        Polyphenols
        
        Flavonoids
        
        Phenolic compounds
        
        Anthocyanins
        
        Mushroom extract
        
        Carotenoids
        
        Sage extract
        
        Oregano extract
        
        Green Tea Extract
        
        Green Coffee extract
        
        Lemon balm extract
        
        Thyme extract
        
        Clove extract
        
        Chamomile extract
        
        Cinnamon extract
        
        Citrus extract
    - - Lactate
      - Other organic acids and salts
      - BHA
      - BHT
      - EDTA
      - TBHQ
      - Sodium erythorbate
      - Lactate
      - Nitrate/Nitrite
      - Propionate
      - Benzoate
      - Ascorbyl palmitate
      - Propyl gallate
      - Ascorbic acid
      - Citric acid
      - Sorbate
      - Tocopherols