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Rice - Coggle Diagram
Rice
Long-Grain rice
The most popular rice in the United States
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Basmati Rice
Medium-Grain rice
Plump, tender, and moist
Bomba
Short-Grain Rice
Almost round and have the highest starch content
Italian arborio Rice
Enriched Rice
Brain and germ removed,Leaving only the endosperm
White Rice
Instant Rice
Precooked and dehydrated before packaging
White Rice
Converted Rice
Steamed under pressure to save nutrient before the hull is removed
Brown Rice
Brown Rice
The whole-Grain form of rice
Minute Whole Grain Brown Rice