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Allergies, Intolerances & Coeliac Disease - Coggle Diagram
Allergies, Intolerances & Coeliac Disease
Allergies
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Common allergies
eegs, fish, peanuts, soy, tree nuts & wheat
Dietitian's Role
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Appropriate referral to allergist, gastroenterologist,
paediatrician
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Coeliac Disease
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Symptoms
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Extraintestinal
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Anaemia (iron, vit B12, folic acid)
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Intolerances
Broad term to describe a wide range of adverse
reaction to foods - the body is unable to digest a certain food and may be due to a lack of digestive enzymes or a sensitivity to certain chemicals.
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Management
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If symptoms improve –challenge under controlled conditions to identify triggers that many be avoided in future
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GF diet
many food naturally GF - fruit, vege, plain fresh meat and poultry, eggs, nuts, legumes
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