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Low order rate 4-Proven-Ways-to-Boost-Your-Conversions - Coggle Diagram
Low order rate
Low conversion from Menu to Cart
:tada:
Slow interface :forbidden:
Outdated technology :warning:
Less resource allocation :pen:
Less skilled workforce
No long term budget planning
Wrong target audience/ customer on portal :silhouettes:
Poor market research
No SWOT analysis
No VOC (Voice of customer) analysis
Less branding campaign
Limited food choices :!:
Less resturants coverage :red_cross:
Limited food recipies :beer_mugs:
Peek time food unavailablity
Poor reviews :red_flag:
Rude staff behaviour
Average food taste
High Delivery time
Poor refund policy
Low conversion from Cart to Order %
:confetti_ball:
Limited Online payment options
COD not available
Credit card payment not available
PayTM cash purchase not available
No collabration with PayTM company
High delivery time :checkered_flag:
Less resturants coverage near by
Less profit for resturants
Less no of resturants
Less delivery personals
Low fixed salary
Low recognition
No outbond parties
Less delivery charges
More no of orders at the same time
Less capacity of resturants
Less staff in resturants
Less loyality/promotion schemes
No Discount coupons
No loyality points
No cashback schemes
More delivery charges
More taxes
No discount coupon applicable on delivery charges