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THE RIGHT TO HAVE ACCESS TO SUFFICIENT FOOD IN SOUTH AFRICA - Coggle…
THE RIGHT TO HAVE ACCESS TO SUFFICIENT FOOD IN SOUTH AFRICA
Importance of Food
Third most important source of living.
Helps with mental and physical health.
Provides vital nutrients and energy.
Assists in preventing diseases.
Right to Food
Section 27 (2) the states obligations
Food quality is also important
Section 27 (1) (b) of the constitution
Section 28 (1) (c) of the constitution
Legal Framework
SAHRC purpose.
National Policy on Food and Nutrition Security
South African Human Rights Commission
Purpose of the policy
People's Food Sovereignty Act 1 of 2016
Issues and Recommendations
Recommendations
Legal action taken against corrupt government officials
Training entrepreneurs (Farmers)
Reduce Inflation/ increase incomes and social grants
Issues
Corruption
Lack of education
Inflation of Food Prices