Please enable JavaScript.
Coggle requires JavaScript to display documents.
WHAT TO DO IN PERU DURING HOLY WEEK - Coggle Diagram
WHAT TO DO IN PERU DURING HOLY WEEK
Cusco
Lord of the Earthquakes procession across the Plaza de Armas (Main Square) covered in the red ñucchu flower symbolizing Christ’s blood.
12 local and traditional dishes are served in honor of the Last Supper.
The people commemorate the entrance of Jesus to Israel.
Lima
Seven most popular churches in the historic center of the city.
Brings home an olive branch to commemorate the entry of Jesus into Jerusalem.
Attending mass on Palm Sunday.
Ayacucho
Recreation when Jesus met his mother the Virgin Dolorosa.
An open-air market with music, lots of food, and crafts attracting lots of people from everywhere after the sad rituals.
Easter Sunday begin at dawn with music, fireworks, prayers, and eventually, evolve into a huge party.
Arequipa
The famous “White City” and you will also have the opportunity to tour the Colca Valley with the impressive Colca Canyon.
An effigy of Judas symbolizing justice and punishment is set on fire.
At the end of the week, the fireworks light up the sky giving a suitable end to the celebrations.
Cajamarca, Trujillo and Catacaos (Piura)
Cajamarca
A dressed donkey is walked to the central church. This donkey is authorized to eat the crops of any field that hewishes, as people believe that lands are blessed wherever he goes
Trujillo
12 people dressed in white remove the nails from the crucified Christ. In addition, the Dolorous Virgin is moved to her place in a display case.
Catacaos (Piura)
Devotees in Catacaos are all dressed in black
as a sign of respect for the death of God’s son. In the bigger city Piura, only a short 30-minute drive away, several processions take place during Peru holidays.
Food:
Fish
: Because red meat is usually prohibited during this week,
The 12-course feast:
The 12-course feast is held in honor of the Last Supper of Jesus. Traditionally it is usually prepared during Holy Thursday. Although there is no set menu for the 12 different dishes, it usually includes 6 savory dishes and 6 sweet dishes.
Chupe de viernes:
The dish consists of a preparation of Ollucos (tuber), RiverCrabs, and a great variety of vegetables.
Chiriuchu:
Is a delicious dish where a different variety of meats appear. On the dish, you can find Cuy (guinea pig), Chicken, meat jerky, Fish Eggs, and some vegetables such as corn. A dish worth trying