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Biochemistry Week4, Fatty acid, Farnesylation of Proteins, Example of…
Biochemistry Week4
Lipid of function
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Pigments
color of tomatoes, carrots, pumpkins, some birds
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Biological Membranes
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Characteristics
Formspontaneouslyinaqueoussolutionandarestabilized by noncovalent forces, especially hydrophobic effect
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Main structure is composed of two leaflets of lipids(bilayer)
-with the exception of archaebacteria: monolayer of bifunctional lipids
Sheet-like flexible structure,30–100Å(3–10nm)thick
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Permeability can be artificially increased by chemical treatment.
— when we want to get DNA into the cell
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Fatty acid
Nomenclature
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delta numbering of carbon skeleton: 18:1Δ9
(describes location of the first carbon of the alkene in relationship to the carbonyl carbon)
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omega numbering of carbon skeleton: 18:1ω9
(describes location of the first carbon of the alkene in relationship to the terminal methyl)
Trans fatty acids
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form by partial dehydrogenation of unsaturated fatty acids.-done to increase shelf life or stability at high temperature of oils used in cooking (especially deep frying)
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Waxes 蠟
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Functions
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used by people in lotions洗液/洗劑, ointments軟膏/油膏, and polishes磨亮/擦亮
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Conformation
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unsaturated fatty acids are commonly in cis configuration, which kinks 扭曲 the chain.
(Ittakeslessthermalenergytodisruptdisorderedpackingof unsaturated fatty acids.)
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