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GARMENT CONSTRUCTION, the body, sleeves and collar all need to be cut…
GARMENT CONSTRUCTION
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PARTS OF THE BODY
ankle • back • calf • chest (bust) • decollete • elbow • hip • knee • lower arm (forearm) • mid-thigh • neck • shoulder • upper arm • waist • wrist
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TYPICAL CUTS
Jeans straight leg boot cut skinny
Trousers wide leg tapered cropped
Jackets double-breasted cinched waist cropped
Adjusting measurements
take (the leg) up (by 2cm) = make shorter
let (the hem) down = make longer
take (the waist) in = make narrower
let (the sleeve) out = make wider
allow for ease of comfort
take cm off
add another _ cm (around the shoulders)
centimetres, metres / inches, yards
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the body, sleeves and collar all need to be cut vertically, but the back yoke is cut horizontally.
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