A fractionating column, which contains glass beads, is added to the top of the heated flask. When the mixture is heated, the evaporated liquid has to pass through the glass beads. The column is hot at the top and cooler at the bottom, so the vapours condense when they reach a part of the column that is cooler than its boiling point. Therefore, if the temperature at the top of the column is kept at 80C, then the ethanol will reach further up the column before condensing and as a result will go through the condenser and into the flask at the end. This leaves the water in the heating flask and the ethanol in the flask at the end.