Please enable JavaScript.
Coggle requires JavaScript to display documents.
1 Kitchen Renovation Project - Coggle Diagram
1 Kitchen Renovation Project
1.3 Construction
1.3.1 Procurement of materials
1.3.1.2 Quotes for all subcontractors
1.3.1.3 Issue contract for electrical
1.3.1.4 Issue contract for plumbing
1.3.1.5 Issue contract for mechanical
1.3.1.6 Issue contract for Painting
1.3.1.7 Issue contract for cabinets & counters
1.3.1.8 Issue contract for Kitchen Appliances
1.3.1.1 Estimate quantities
1.3.1.9 Issue contract for flooring
1.3.2 Mechanical
1.3.2.1 Rough in
1.3.2.2 Install
1.3.2.3 Test
1.3.3 Electrical
1.3.3.2 Install
1.3.3.3 Test
1.3.3.1 Rough in
1.3.4 Plumbing
1.3.4.2 Install
1.3.4.3 Test
1.3.4.1 Rough in
1.3.5 Paint
1.3.5.1 Prime
1.3.5.2 Paint ceiling
1.3.5.3 Paint walls
1.3.5.4 Finish trim
1.3.6 Cabinetry & Counters
1.3.6.1 Installation
1.3.7 Sink & Faucet
1.3.7.1 Installation
1.3.8 Flooring
1.3.8.1 Installation
1.3.9 Installation of appliances
1.3.9.2 Dishwasher
1.3.9.3 Microwave
1.3.9.1 Refrigerator
1.3.9.4 Oven
1.4 Test and commission
1.4.2 Dishwasher
1.4.1 Refrigerator
1.4.3 Microwave
1.4.4 Oven
1.1 Planning and Design
1.1.5 Select subcontractors
1.1.5.2 Acquire subcontractors
1.1.5.1 Research and interview subcontractors
1.1.6 Design package
1.1.6.1 Demolition plan (existing reuse vs existing demo)
1.1.6.2 Architectural and MEP (Mechanical, Electrical, Plumbing)
1.1.6.3 Cabinetry
1.1.6.4 Appliances
1.1.6.5 Countertops
1.1.6.6 Flooring
1.1.6.7 Electrical
1.1.6.8 Sink & Faucet
1.1.6.9 Lighting
1.1.4 Project management
1.1.7 City Permits and Inspections
1.1.7.2 Book City Inspection (Roughed In)
1.1.7.1 Review and approval of all shop drawings
1.1.7.3 Book City Inspection (Finished Product)
1.1.7.4 Perform City Inspection (Roughed In)
1.1.7.5 Perform City Inspection (Finished Product)
1.1.8 Coordinate subcontractor work
1.1.3 Secure funding source
1.1.2 Develop Preliminary Design
1.1.1 Research Design Styles
1.2 Demolition
1.2.1 Site visit
1.2.2 Create demolition plan
1.2.3 Secure demolition equipment
1.2.4 Secure waste container
1.2.5 Hire demolition team
1.2.6 Structural preparation
1.2.7 Clean and prepare site for construction
1.2.7.1 Turn off utilities
1.2.7.2 Pack and secure existing kitchen for reuse
1.2.8 Complete demolition
1.5 Turnover
1.5.1 Sign off on procurement
1.5.2 Sign off from customers