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The Chocolate Factory, ABDUL WAHAB BIN RASHIDI (CN210021), HANNANI HUSNA …
The Chocolate Factory
From 1930 to 1937, Roald Dahl was 14 years old is student at Repton and loved the chocolate. Cadbury were using the student, the greatest chocolate bar experts in the world, to test their new creations.
In 1831, Cadbury decided to start to start mass production on a commercial scale and bought a four-story warehouses in nearby Crooked Lane.Cadbury manufacturing business was born.
By 1842, John Cadbury was selling 16 different varieties of drinking chocolate and 11 varieties of cocoas.
In 1847, Cadbury to larger premises on a canal Bridge Street in Central Birmingham. The canal provided links to all the major ports in Britain
In 1849, John Cadbury introduced his own of the chocolate bar
By 1854, Cadbury had a royal warrant to manufacture for Queen Victoria and first used the colour purple on the chocolate to honour Queen Victoria
In 1861, John Cadbury retired and left the chocolate business to his sons, Richard and George. John Cadbury devoted the rest of his life to civil and social work in Birmingham until his death in 1889.
In 1868, The Cadbury brothers were marketing boxes of chocolate in England
In 1870s, Cadbury becomes the most popular of chocolate in Britian.
After the first World War (1918s) and the same the known Cadbury Flake was first produced, there was a period of global expansion. The Cadbury brother began looking to build a factory outside of England
In 1920, the Cadbury brother chose a place at Tasmania, Australia for new factory was called the Cadbury Estate
January 1922s, production Cadbury commenced and is still one of the largest private employers in Tamania.
In 1878, the Cadbury brothers decided to relocate the chocolate factory six kilometres outside of Birmingham at the Bourn.
In 1824,at 160 kilometre northeast of Bristol in Birmingham a young man, John Cadbury opened a grocer's shop at 93 Bull Street. He sold tea, coffea, cocoa and drinking chocolate.
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The mayor Indian and ancient people whose descendants and ancient people whose descendants still in Central America, who first discorved the delights of the cocoa drink around 1200 years later in 600 AD
South America by the 1400s, the Aztec empired had conquered a sizable part of Mesoamerica because the Aztec wanted the cocoa pods to make the treasure drink and they didn't grow the cocoa tree themselves
the famous Italian explorer who sailed for the spanish court, Christopher Columbus, discovered the Americas. And while there, he tasted this new drink and is believed to have brought the first cocoa beans back to Europe from his fourth visit to the New World between 1502 and 1504.
The creation of the first modern chocolaate bar is credited to Joseph Fry in Bristol,England. In 1847, Fry pressed a paste made of cocoa powder and sugar into a bar shape
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