Iron is required for many microorganisms to grow. When infection is present, the body "hides away" its iron, making it less accessible to microorganisms. A similar response occurs in the setting of chronic inflammatory disease (such as osteoarthritis, chronic kidney disease, inflammatory bowel disease, cancer, and autoimmune disease), resulting in decreased iron availability not only to potential microbes but also to the body's own cells. Compare and contrast iron deficiency anemia to anemia of chronic disease in the iron studies table.