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Sustainability - Coggle Diagram
Sustainability
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Sustainability
Italy is in fact one of Europe's most sustainable countries in terms of food production and organic food. 15%+ of Italy's food is organic, compared to Europe's 7.5% average
26% of all organic vineyards in the world are found in Italy as well. Italy's wine industry strives for sustainable wine production through: installation of solar panels0 carbon production, installation of solar panels, natural temperature controls and recyclable materials for bottles
The National Food Waste Prevention Plan and the anti-waste Gadda Law have helped the prevention of food waste in Italy as well, by promoting donations of surplus food
Packaging
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Biodegradable and compostable stickers and bags are being manufactured to reduce plastic waste in Italy
