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Thesis - Coggle Diagram
Thesis
Methods
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Antioxidant
DPPH
DPPH + Methanol + Trolox (mgTE/ml). Method used to determin the Antioxidant Activity of a sample by comparing it with a Trolox standard. Purple means negative, Yellow for Positive. Uses Spectrophotometer.
ABTS
ABTS + Trolox (mgTE/ml). Method to determin the Antioxidant Capacity of a Sample based on a Trolox Sample with use of the radical ABTS. Green means Negative, Clear for Positive.Uses Spectrophotometer.
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F-C
F-C + NaCO3 + GA (mgGAE/ml). Method used to determin the total concentration of phenolics on a sample by comparing with an galic acid standard. Clear means negative, Blue for positive.Uses Spectrophotometer.
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Properties
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Antioxidant
Capacity Distribution: 57% in Seed, 38% in Peel, and 5% in Pulp
Avocado
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Seed (Between 13-18%)
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Phytochemicals
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Phenolics
Distribution: 64% in Seed, 23% in Peel, and 13% in Pulp
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