Respiratory system

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Used for gas exchange/breathing

The process of inhaling oxygen and exhaling carbon dioxide

Parts of the system

Every day the body breaths about 20 000 times

When oxygen is passed from the alveoli to the air sacs, it is released into the blood stream.

By the time the age of 70 is reached we breath about 600 million breaths.

Nostrils and nose

Bring air into the nose to be filtered warmed and moistened

Hairs called cilia protect the respiratory system from possible dust and pollen particles that may be trying to get in.

Mouth

Used to inhale air

Pharynx

where airways converge

carries food and air

used for digestion and respiration

Trachea/windpipe

One path for food (oesophagus)

One path air (trachea)

Takes air to lungs

Epiglottis

Covers trachea when swallowing food to avoid cholking.

Larynx

Vocal cords

At the top of the trachea

Has stiff walls of cartilage rings to keep it open.

12cm long

Lined with tiny hairs

catch foreign particles out of the airway.

Branches off into one of the two lungs and continues to branch like a tree.

Bronchioles

Small branches of the windpipe which are inside the lungs.

Alveoli

Look a bit like grapes

Are at the ends of the bronchioles

they are air sacs

surrounded by tiny blood vessels called capillaries

At the same time, carbon dioxide is passed from the bloodstream into the air sacs. It is then breathed out of the body.

Exercise

The body needs more oxygen to feed working muscles when exercising. This is why we breath more heavily and a lot more often when we are exercising.

Exercising helps to grow our chest cavity, increasing the amount of air we are able to take in.

Exercising forms more capillaries around the air sacs making the transition of the o2 and co2 from the blood to the air sacs a lot quicker.

capillaries transfer the oxygen and co2

Voice box

Cardio Vascular system

Consists of heart and blood vessels

Keeps us alive

pumps blood throughout the body

Oxygen rich blood is transferred from the lungs to the left side of the heart.

The left side of the heart pumps the blood around the body through the aorta

oxygen poor blood is transferred from the right side of the heart to the lungs, through the pulminary arteries, where it is refreshed

Heart

Veins carry blood back to heart

arteries carry blood away from heart

aterioles

venules

capillaries connect veins and arteries

Top is called inferior

bottom is called inferior

Really big vein - vena cava

biggest artery - aorta

the right side of the heart pumps blood too and from the lungs and heart

More muscular

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Blood

Red blood cells

Carry oxygen

Plasma

Liquid that contains carbon dioxide

White blood cells

Travels to bacteria to kill them

Leave after bacteria is dead

Platelets

Cell fragments that fill holes in blood vessels

Help to stop the bleeding when you cut yourself

Carries other cells

background facts

Located slightly left of centre in the chest

divided into 2 sides

right side (on left in diagram)

Left side (on right in diagram)

this prevents oxygen rich and poor blood from mixing

The heart pumps an average of 5 quarts of blood per minute

The heart beats around 100,000 times per day

this is 35 million beats per year

Valves keep the blood moving the right way

Pulmonary valve

Aortic valve

Tricuspid valve

between left ventricle and aorta

Mitral valve

between right ventricle and pulmonary valve

Between right atrium and right ventricle

Between left atrium and left ventricle

Beating heart

contracts and relaxes

Contract

systole

relax

diastole

ventricles contract

forcing blood through vessels that go to the lungs and around the body (pulmonary artery and aorta.

right ventricle contracts a little bit before the left ventricle

Ventricles relax

filled with blood coming from the atriums

covered with blood vessels called coronary arteries

these branch into smaller vessels called capilaries

Electrical impulses go through specific pathways to the ventricles

signalling for the heart to pump

Pathway of blood

body

superior or inferior vena cava

right atrium

tricuspid valve

right ventricle

pulmonary artery (splits into 2 vessels)

lungs

pulmonary veins

left atrium

mitral valve

left ventricle

Aorta

Body

Main arteries

aorta

pulmonary artery

Renal artery

Hepatic artery

delivers oxygenated blood with a high level of urea to the kidneys so that it can be cleaned/filtered.

carries oxygenated blood to the liver.

Main veins

Pulmonary veins

vena cava

Hepatic portal vein

transports blood full of unbalanced amounts of nutrients from digestive system to the liver.​

Hepatic vein

carries blood with a regulated amount of nutrients, from the liver into circulation.​

Renal vein

clean blood with a regulated amount of urea is returned from the kidneys into circulation

Other body parts

Kidneys

remove wastes and control water levels.

Reduce urea concentration

Liver

regulates the composition of blood before it enters circulation

combines the oxygenated blood with nutrients from food

Gut

Digests food to send nutrients into the liver

Exercise

regular physical activity can lower risk of heart and circulatory disiease by 35%

heat produced by muscels makes you warm

Heart pumps faster

Heart is a muscle

breathe faster

more capillaries form

grows as you are more active

improve memory and attention span

long term physical activity leads to lower heart rate (resting)

brain produces endorphyns

Blood pressure

pressure that blood exerts against arteries as it is pumped through the body

Heart rate

number of times the heart beats per minute

Each time that the heart pumps, blood is pushed through the aterial system with force

decreases in resting time

Systolic pressure measures the left ventricle during systole

Diastolic pressure measures the time after the ventricles contract and the chambers of the heart are refilling with blood (during diastole).

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adult average = 60 to 100bpm

Lower resting rate typically means that the heart is more efficient

more fit

athletes can have a resting rate of 40bpm

Breathing rate

exercising makes muscles work harder

body needs more oxygen

produces more carbon dioxide

increased breathing

from 15 times per minute (12 litres of air)

to around 40 - 60 times per minute

resting

during exercise

body produces sweat to cool down

stops you from overheating

Skeletal system

What?

made up of bones and cartilage

supports body

gives body structure

facilitates movement

protects internal organs

produces blood cells

stores and releases minerals and fat

Made of?

Bone

a hard dense connective tissue that forms the adult skeleton

Cartilage

provides flexibility and smooth surfaces for movement

Movement?

Bones act as levers

joints act like fulcrums

ligaments

ligaments connect bones to bones and are made up of flexible tissue to help us move

Muscular system

Musculoskeletal system

What?

responsible for the movement of the human body

muscles are made of a type of elastic tissue

like the material of an elastic band

Muscle

Cardiac

in the heart

Visceral/smooth

in the organs and blood vessels

Skeletal

attached to the bones

involuntary

involuntary

Voluntary

Movement?

tendons

strong bands of connective tissue.

strong collagen fibres attach muscles to bones

Skeletal muslces

usually work in pairs to create movement

one of the muscles contracts/shortens

agonist

the other muscle relaxes/lengthens

antagonist

muscles that work like this are called antagonistic pairs

LEVERS

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skeletal muscles work together with bones and joints to form lever systems

there are three classes of levers

in the body, a lever is made up of the following (most are third class)

Effort: muscle

Fulcrum: joint

load: object being moved

lever: bone that the muscle moves

third class levers

increase the distance moved by the load compared to the distance that the muscle contracts.

also known as speed multipliers

force required to move the load must be greater than the mass of the load

second class levers are called force multipliers

ankle joint

Levers

work (measured in joules) is equal to force applied over a distance.

law of physics

a lever is balanced when

force1 x distance 1 = force 2 x distance 2

Levers

Principle of moments

moment

turning effect generated when the effort is applied to a lever to rotate it on the fulcrum

The moment depends on the size of the effort and its distance from the fulcrum.

force x distance

mechanical advantage

mechanical advantage = load/effort

velocity ratio

the ratio of a distance through which any part of a machine moves to that which the driving part moves during the same time.

velocity ratio = distance moved by effort/distance moved by load

Injuries

Ligaments and tendons

Why?

Lack of warm-up before stretching or exercise

Improper use of sporting or exercise equipment

Overdoing of exerting oneself in a specific sport in a short period of time

Lack of, or improper training

Can occur when our bodies are put under forces or stresses which they were not designed to cope with.

Inflammation

a protective response by the body to something harmful

How

toxins

physical harm

bacteria

viruses

allergies

stress/trauma

some foods

For example

You get a cut

white blood cells produce histamine

blood plasma enters tissue area

tells capillaries to open up

slows down foreign invadors

white blood cells release cytocynes

causes swelling

calls more white blood cells to the area

the white blood cells enter the tissue

fight foreign invadors

What

result of inflammatory response is the destruction of foreign invaders and damaged tissue.

types of inflammation

acute

good

chronic

bad

develops commonly from an autoimmune disorder

occurs when the body reacts in order to fight off a foreign substance but there is actually nothing there which causes the body to destroy its own tissue.

helps to keep foreign substances away

ACL Injury

what

tear or sprain of the anterior cruciate ligament

major ligament in the knee

how

commonly occur during sports that involve sudden stops or changes in direction, jumping and landing

soccer, basketball, football and downhill skiing.

many people hear a pop in their knee which they tear their ACL

Can also occur from a direct blow to the knee

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Lachmans test

Is there more movement than the unaffected side

Can you feel the ligament restricting movement

this is known as the ‘endfeel’. At times, it can be hard to determine the ligaments integrity, but as an experienced therapist you get to know the sensation of a ruptured ligament well

Nervous system

Receptors detect stimuli

Senses

Eyes

Photoreception: detection of light, perceived as sight.

Vision

Ears

Mechano-reception: detection of vibration, perceived as hearing

Hearing

Skin

Mechano-reception: detection of pressure, perceived as touch.

touch

Nose

Chemoreception: detection of chemical stimuli, perceived as smell

Smell

Tongue

Chemoreception: detection of chemical stimuli, perceived as taste

Taste

There are 3 parts

Outer (pinna or auricle)

Middle

Inner

acts like a funnel to channel sound waves into the ear canal

Ear wax is produced in the ear canal. It contains chemicals to kill germs and prevent infection.

Ear drum is in here

a thin piece of tightly stretched skin

soundwaves collected by the outer ear cause it to vibrate

as it vibrates it moves a set of three bones on the other side

when it vibrates it moves 3 tiny bones on the others side (ossicles)

Hammer

Anvil

Stirrup

ossicle bones are connected to the cochlea

small tube filled with liquid.

vibrating ossicles create waves in liquid in cochlea

cochlea is lined with tiny hairs in basilar membrane

waves move the hairs which create nerve signals that are sent to the brain

the brain understands these signals as sound

Talking

The front of the tongue is flexible and is used to create a variety of sounds that are used to talk.

Eat

click to edit

moves food around the mouth while you chew, pushing food to the back teeth.

without saliva you cant taste anything because the tongue is too dry

papillae

bumbs on tongue

contain taste buds

the average person contains 10, 000 taste buds

detects sweet, sour, salty and bitter

without the noses smelling power you cant taste much

parts

Cornea

protective layer that focuses light

iris

muscles control the iris right behind the cornea that contracts and relaxes causing the pupil to grow and shrink

when it is dark the iris makes your pupil wider so more light can be let in

lens

focuses the light into the back of the eye

can focus on near and far

held in place by fibres that are attached to the ciliary muscles

ciliary muscles change the focus of the lens

it makes lens thicker to see close and thinner to see far

retina

back wall of the eye

has millions of light sensitive cells called rods and cones

120 million Rods

7 million cones

black and white and shades of grey

help to see in dark

helps to see shapes and forms

sensitive to primary colours

red, green, blue

these make up billions of colours

need more light to see

optic nerve

blind spot of the eye

carries messages to the brain

they turn light into electric nerve messages

brain translates messages

3 layers

epidermis

dermis

subcutaneous fat

skin cell factory

contains melanin

new cells are being made all of the time at the bottom

they slowly make their way up to the surface

takes them 4 weeks to make their way to the top

they are dead by the time they reach the surface

a person is constantly shedding skin cells

more melanin = darker skin

melanin helps to protect you from the sun

blood vessels

nerve endings

read sensations that touch the skin

the nerves send messages through the nervous system to the brain

the brain will respond depending on the sensation

e.g if something is hot the brain tells you to stop touching it

oil glands (sebaceous glands)

connected to hair follicle

send a sticky substance called sebum up to the epidermis and to the surface

oil protects and moistens skin

sweat glands

start in dermis in small knots

produce sweat that travels up tot surface

sweat comes out of pores

used to cushion the outer layer and protect the bones and organs

keeps the body warm

hair follicles starts in the subcutaneous fats

near the base of the hair erector pili (muscles) tighten when the body is cold

this pulls the hair straighter and traps heat

pilomotor reflex (creates goose bumps)

when cold they become small to keep warm blood away from cold surface and vice-versa

evaporates to cool the skin

entrance = nostrils

septum separates nostrils

nasal passage

nasal cavity

trachea

lungs

warms, moistens and filters the air

inside is lined with moist tissue called mucus membrane

mucus/snot + nose hairs = filter

dried mucus + dirt = booger in nose hair

sneezes shoot unwanted particles out of the nose at up to 100 miles an hour

olfactory epithelium

contains receptors

send signals along olfactory nerve

olfactory bulb

brain

stimuli

any information that the body receives that might cause it to respond

receptors receive stimuli

receptors send messages to the brain

e.g if receptors feel thirsty and hot, the brain will respond by telling the body to drink water

Smell is the first sense you use when born

1 out of every 50 of your genes are dedicated to it

An adult can distinguish 10000 different smells

Odor molecules

trapped in mucus at back of nasal cavity

olfactory epithelium

dissolve and go through olfactory receptor cells

olfactory tract

brain

Olfactory epithelium

size gives idea on animals sense of smell

dogs ones are 20 times bigger than a human's

recognising different smells

brain has 40 million different receptor neurons

different odours trigger different nuerons

olfactory neuron only neuron that gets replaced regularly

every 3-8 weeks

olfactory neurons pass through olfactory tract

stopping off at different parts of the brain

amygdala

thalamus

neocortex

sight and sound go to a relay centre in the middle before being sent to different parts of the brain

Everyone smells things differently

anosmia

100 known examples

inability to smell a scent

some people cant smell anything

as you chew the smell of the food goes from inside your mouth to the olfactory epithelium. Taste relys on smell

connects olfactory bulb to the cerebral cortex

vitreous humour

a jelly like fluid that gives the eye shape and keeps it strong

aqueous humour

liquid infront of the puil that focuses light and protects the eye

gives eye nutrients

Blood vessels

carry nutrients and oxygen into the vitreous humour

ciliary body

produces aqueous humour

part of middle layer of wall of eye

includes muscle that changes shape and length of iris

Sclera

white of the eye

Conjunctiva

mucous membrane that covers the inside of the eyelids and sclera

Choroid

part of the middle layer of the outer eye

between sclera and retina

supplies outer retina with nutrients

controls temperature of the eye

gives eye volume

macular

in charge of central vision

SEE ABOVE

in brain

Body system

senses environment

controls action

2 main divisions

central nervous system (CNS)

peripheral nervous system (PNS)

brain

spinal cord

bundles of nerves

co-ordinator

makes sense of messages received by sense organs

co-ordinates responses

muscles

glands

relay messages between

sense organs

central nervous system

muscles

glands

spread through entire body like branches

Neurons

specialised cells/nerves

transmit messages

in the form of electrical signals

to, from and within CENTRAL nervous system

wires of a circuit

structure

different roles but still the same structure

cell body

nucleus

dendrites

branches that receive messages

axon

thread-like structure

carries impulses to other neurons

myelin sheath

fatty layer

sometimes insulates dendrite

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Types

sensory

transmit messages

interneurons

transmit messages from sensory neurons to motor neurons

motor neurons

transmit messages from central nervous system to effectors

muscle cells

glands

to initiate a respons

made up of different types of neurons

Stimulus response

nerve cells

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Organells

located in cell body

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controls involuntary actions

breathing

controls voluntary actions

moving

also called nerve fibre

only travels in one direction

sent down axon

to axon terminal

covers axon

insulates axon

helps speed up signal

nodes of raniver

specialized axonal segments

lack myelin

signal jumps between nodes

regulates neuron excitability

called soma

highly sensitive

receive info

from previous neurons axon terminals

do not touch the axon terminal of proceeding neuron

synapse

small gap between 2 neurons

synaptic gap

special chemicals are released

axon terminal

move across synaptic gap

bind to dendrites

continues nerve signal

called neurotransmitters

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If a neurotransmitter is "leaking" then specialised enzymes destroy the faulty transmitter

protein based

aka afferent

sensory organ

central nervous system

connecter neurons

they detect

most common neuron in the body

aka efferent

cell body doesn't have dendrites

Schwann cells

secrete myelin

Stimulus

receptor

control centre

nerves

hormones

effector

response

reflexes

involuntary action

act without thinking

automatic action

sensory neuron carries the message from receptor to spinal cord

interneuron sends 2 messages

brain

muscles

via motor neurons

muscles are moving at same time that brain receives message

characteristics

electro-chemical signals

very quick

up to 119 m/s

specific destination of signal

may be infuluntary

Receptors

Chemoreceptors

sensitive to chemicals

odour

food flavours

Mechanoreceptors

sensitive to touch

located in

pressure

sound

motion

located in

nose

tongue

skin

inner ear

muscles

pain receptors

sensitive to chemical changes in damaged cells

located in

all throughout the body

mostly in skin

Thermoreceptors

sensitive to temperature changes

located in

skin

Photoreceptors

sensitive to light

located in

eyes

(effectors are muscles or glands)

receptors transmit CHEMICAL message to sensory neuron

stimulus response pathway

receptor

detects stimulus

sensory neuron

co-ordinator

motor neuron

brain and spinal cord

effector

response

muscles and glands

if a "pathway" for a specific smell (for example) is built a lot of times then the brain will easily recognise the odour

reflex arc

pathway that the message takes to make a reflex

Structure

Frontal lobe

emotions

reasoning

movement

problem solving

Parietal lobe

Perception of senses

Temporal lobe

recognition of sound and smells

Occipital lobe

Vision

largest lobe

parts

cerebrum

biggest part

thinking

controls voluntary muscles

store memories

make feelings and emotions possible

by weight

more than 85% of brain

split into 2 halves

right side of cerebrum controls left

left side controls right

brain stem

connect brain to spinal cord

located at base of brain

spinal cord

bundle of cords protected by spine

main pathway for information to flow from brain to rest of body

in charge of function body needs to stay alive

breathing

circulating blood

digesting food

corpus callosum

bridge in brain

thick band of nerve fibres that connect 2 halves of the brain

cerebellum

at the back of brain

controls balance and coordination

comprised of grey matter

hypothalamus

below thalamus

above pituitary gland

size of an almone

directly above brain stem at base of brain

"smart control coordinating centre"

keeps body stable in homeostasis

manages hormones

autonomic nervous system

2 parts

outside of cns

carries information to and from cns

somatic nervous system

controls voluntary skeletal muscle movements

waving

autonomic nervous system

breathing

heartbeat

digestion

salivation

perspiration

comprised of 2 parts

sympathetic

parasympathetic

work in opposition

parasympathetic decreases heart rate

sympathetic heart rate increases heart rate

endocrine gland

related to growth and nutrition

prepares for action

fight or flight

calms body

conserves energy

temperature regulation

hydration

hormones to the kidneys

hormones to regulate temperature and sweating

dilates blood vessels

behavioural responses

taking off jumper etc...

cause voltage to be sent through ion channels

protein molecules within the cell membrane which allow charges to flow through

Endocrine system

What

Collection of glands

Works slowly

produce hormones

regulate metabolism

regulate growth

regulate development

(Chemical signals)

move through blood stream

Endocrine glands

Hypothalamus

Pituitary gland

Parathyroid glands

Thymus

Adrenal glands

Endocrine glands

Pineal gland

Thryroid

Pancreas

Ovary

Testicles

makes hormones

control pituitary gland secretions

stored in pituitary gland

makes hormones

regulate many other endocrine glands

4 glands

parathyroid hormones

regulate blood calcium levels

During childhood

releases thymosin

stimulates T-cell development

tcells

immune system

stem cells in bone marrow

epinephrine

non-epinephrine

help body to deal with stress

melatonin

involved in rhythmic activities

sleep-wake cycles

circadian cycles

thyroxine

regulates metabolism

insulin

decreases blood glucose

estrogen

progesterone

development of

secondary sex characteristics

eggs

breasts

pubic hair

period

prepares uterus for a fertilised egg

testosterone

responsible for

sperm production

male secondary sex characteristics

pubic hair

facial hair

Master gland

Growth Hormone (GH)

too much = gigantism

too little = dwarfism

Antidiuretic Hormone (ADH)

stimulates kidneys to keep water

digestive enzymes

help speed up digestion

beta cells

Glucagon

Alpha cells

increases blood glucose

Type 1 diabeties

autoimmune disease

immune system destroys its own beta cells

Homeostasis

Balance among all body systems to stay alive

Hormones

all multicellular organisms produce one kind or another of hormones.

hormones give instructions and regulate levels in bodily systems

Nervous systems = messages quickly but short lived

Endocrine system = messages slowly but long-lasting (up to weeks)

Hormones are secreted by endocrine glands (glands in the body)

Exocrine glands: salivary glands, sweat glands

Glands are everywhere

general effects

specific effects

target a second gland, causing it to release its hormones

increases heart rate

shuts down digestion

makes energy available to muscles

makes cells consume more oxygen and nutrients

regulates body temperature

thyroid stimulating hormone

stimulates thyroid hormone production

follicle stimulating production

stimulates egg production in females

stimulates sperm production in males

Target cells have receptors that can easily receive the hormone like a puzzle

increasing body temperature

hormonal thermogenesis

thyroid gland

releases hormones to increase metabolism

increases energy that body creates

therefore increases amount of heat it produces

also involved in nervous system

can cause the body to have:

heart attacks

nerve damage

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Diabetes

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feedback mechanism

A stimulus creates a change that is detected by a receptor (sensor), this sends a signal to the control centre, which coordinates a response and sends a signal (communication through hormones or nerves) to the effector which then responds (does something) to return the body to homeostasis.

Homeostasis

The process of maintaining a constant internal environment when faced with changing external conditions

involves keeping the internal environment within set ranges

Body works most efficiently when the internal environment is reasonably constant.

temperature

water content

available energy

available oxygen

concentration of wastes in the blood are all controlled

To maintain homeostasis, systems must

detect

deviations from normal in internal environment

that need to be held between narrow limits

make appropriate adjustments

factor to its desired value

Homeostatic control systems

Feedback loops

negative feedback

positive feedback

feedback

responses made after change has been detected

childbirth

low blood sugar

keeping the correct body temperature

when some variable triggers a counteracting response in order to come back to homeostasis.

intensifies the variable

as opposed to counteracting it

Blood Glucose

body maintains glucose levels

negative feedback

blood glucose too high

body reduces the stimulus

negative feedback reduces it

blood glucose levels too low

negative feedback increases it

requires

receptor

control centre

effector

Negative feedback loop

receptor

control centre

effector

structures that monitor a controlled condition and detect changes

determines the normal range of the variable and determines response to the stimulus

receives directions from the control center and produces a response that restores the controlled condition

high blood glucose levels for too long (diabetes) can cause

Cardiovascular disease•Nerve damage (neuropathy)•Kidney damage (diabetic nephropathy) or kidney failure•Damage to the blood vessels of the retina (diabetic retinopathy), potentially leading to blindness•Clouding of the normally clear lens of your eye (cataract)•Feet problems caused by damaged nerves or poor blood f low that can lead to serious skin infections, ulcerations, and in some severe cases, amputation•Bone and joint problems•Teeth and gum infectionsInsulin injections or insulin pump

constantly surveying conditions of organisms internal environment

responds to information from Hypothalamus

2 parts

anterior

posterior

front

back

regulates secretion from anterior

4 hormones

directly influence release of hormones from other endocrine glands

ACTH

adrenal

TSH

thyroid

FSH and LH

ovaries and testes

uses the stimulus response model