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THE FOOD SERVICE OPERATION AFFECTED BECAUSE OF GLOBAL PANDEMIC OF COVID-19…
THE FOOD SERVICE OPERATION AFFECTED BECAUSE OF GLOBAL PANDEMIC OF COVID-19
Create changes in purchasing behavior :
Lack of manpower in the daily food manufacturing process
Sales marketing
Production and business growth
Changing working environment
Advance technology
Offering contactless delivery
limited working hours
Only open in certain departments
People not allowed to dine in
Manufacturing process changing
expand the supply of products to supermarkets
production increased
targets more than 100 branches by 2023
the supply of products to the hotel is stopped
production decreased
branch closure
high adjustment demand from customer
new innovation
business dropped drastically
tourism industries have been severaly affected
easy and immediate manufacturing process
-processed using a machine
requires little manpower
long lasting frozen products
employees lose their jobs as a result of the company being temporarily closed
requires group workforce
high demand of hygiene product
Instant food
Stored food
Demand reduction occur
Mostly hotel is close
Airline company does not operate
People cannot go out
Ayamas Food Corporation Bhd (AYAMAS)
Brahim's Holdings Berhad