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Alcohol Tobacco Unit - Coggle Diagram
Alcohol Tobacco Unit
Nicotine:Nicotine is a type of drug known as a stimulant.In smoker's nicotine enters the blood stream mainly through the lungs.In smokeless tobacco, nicotine enters the blood through the lining of the mouth or nose.Once in the blood it reaches the brain within seconds, Nicotine affects breathing, movement, learning, memory, mood and appetite 
Carcinogen:cancer causing agents
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Bidis:- imported from India, cigarette type product that consist of
tobacco wrapped in leaves and tied with string
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Smokeless tobacco:that is chewed, placed between the lower lip and teeth or sniffed through the nose is another common form of tobacco use
pipe tobacco:- less processed than cigarette tobacco,
usually containing more nicotine than cigarette tobacco
Cigars:- less processed than cigarette tobacco,
usually containing more nicotine than cigarette tobacco
Cigarettes:most frequent form of tobacco use
Leukoplakia: white patches on the tongues or the lining of the mouth
Chewing tobacco:consists of poor quality, ground tobacco leaves mixed with flavorings, preservatives and other chemicals
A.K.A ”dip” or “chew:consists of poor quality, ground tobacco leaves mixed with flavorings, preservatives and other chemicals
Snuff:finely ground, powdered tobacco.
Stimulant:are drugs that increase the activity of the nervous system
Tar:a dark sticky substance that forms when tobacco burns
Carbon monoxide:an odorless, poisonous gas
Chronic Obstructive Pulmonary Disease:a disease that results in a gradual loss
of lung function
Chronic bronchitis:constant inflammation of the air ways
Emphysema:a disorder in which alveoli in the lungs can no longer function
Mainstream smoke:exhaled from a smoker’s lungs
Side stream:Smoke that goes into the air directly from the cigarette
secondhand smoke:The combination of mainstream and sidestream
smoke
Drug:a chemical substance that is taken to cause changes in a person's
body or behavior.
Depressant:= is a drug that slows the brain and body reactions.
Fermentation:microorganisms called yeast feed off of the sugars of malted grains, grapes or berries. In this process, carbon dioxide and alcohol are produced.
Zero-tolerance policy:under this type of policy, there is no exception to
breaking an established rule.
Hangover:term used to describe the aftereffects of drinking too much alcohol.
Driving While intoxicated (D.W.I):= any driver with a blood concentration level at or
above 0.08% and is driving can be arrested.
Overdose:Taking an excess amount of a drug that leads to coma or death.
Binge Drinking:the consumption of excessive amounts of alcohol at one sitting.
Intoxication:the state in which a person’s mental and physical abilities are
impaired by alcohol or another substance.
Blackout: a period of time that the drinker cannot recall.
Blood Alcohol Concentration (B.A.C): the percent of alcohol (ethyl alcohol
or ethanol) in a person’s bloodstream.