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ENZYME & METABOLISM - Coggle Diagram
ENZYME & METABOLISM
PROPERTIES
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effect of temperature
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HEAT - increase energy level of molecule disrupts bond in enzyme
- it can cause denaturation (lose it's 3d shape)
COLD - molecules moves slower
- decrease the collision between enzyme and substrare
effect of pH
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changes in pH
adds or remove H, it will disrupts bonds and it's 3d shape, denaturation
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substrate concentration
substrate (high), rate of reaction (high)
MECHANISM OF ACTIONS
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THE INDUCED-FIT THEORY
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when a substrate bind to the active site, it induces a slight change in the enzymes conformation
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COFACTORS
DEFINITION
non protein substance which may be organic or inorganic and essential for enzyme to function effectively
TYPES
COENZYME
small, non protein organic molecules
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PROSTHETIC GROUP
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organic molecule - vitamin, sugar, lipid
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ENZYME INHIBITORS
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TYPES
IRREVERSIBLE INHIBITORS
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DESCRIPTION
usually bind permanently to the active site of enzyme and altering its active site making it inactive (denature)
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modify xertain side chains at active sites, ruining the enzymes by destroying their function as a catalyst
eg : cyanide, mercury, silver and arsenic
REVERSIBLE INHIBITORS
occurs when an inhibitor binds loosely and temporarily with the enzyme by formation of weak hydrogen bonds
TYPES
COMPETITIVE INHIBITORS
DEFINITION
substance that are structurally similar to the natural substrate and reversibly bind to the active site, hence blocking the natural substance from binding to the enzyme
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ENZYME
DEFINITION
biological catalyst produced by living cells that speed up the rate of biochemical reactions in the cell by lowering the amount of activation energy
METABOLISM
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TWO GROUPS
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CATABOLIC REACTIONS - break down of complex molecules into simpler molecules involving hydrolysis or oxidation and release of energy