Please enable JavaScript.
Coggle requires JavaScript to display documents.
Genetically modified food GM - Coggle Diagram
Genetically modified food 
advantages
-
-
-
-
crops
-
-
more resistant to weeds, pests
have to apply fewer pesticides, herbicides
-
-
-
need much fewer resources: water, soil nutrients
can conserve energy, soil, water resources
-
-