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Membranes - Coggle Diagram
Membranes
Organelles
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lysosomes
recycling by external endocytosis, phagocytosis or internal autophagy
very dense, so are sark in TEM
endosomes
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during endocytosis, a segment of the plasma membrane buds inward and pinches off a separate vesicle, the cytosolic face remains facing the cytosol and exoplasmic face faces vesicle lumen
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Lipids
Phosphoglycerides
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at pH 7 some have no charge, some are negative
Phosphatidylcholine has cylindrical shape, but phosphatidylethanolamine is coned so causes curvature
most are derivatives of glycerol 3-phosphate which contains esteerified fatty acyl chains that form the tail and polar head group esterified to phosphate
typical structure consists of a hydrophobic tail composed of 2 fatty acyl chains esterified to the 2 hydroxyl groups in glycerol phosphate and a polar head group attached to the phosphate group, often referred to as diacylglycerol
Types
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phosphoinositides have an OH containing sugar derivative of inositol which has been further modified with phosphates
Lysophospholipids are formed when phospholipases act on phosphoglycerides and lack one of the 2 acyl chains
plasmalogens contain one fatty acyl chain attaches to carbon 2 of glycerol by an ester linkage and one long hydrocarbon chain attached to carbon 1 of glycerol by an ether (the stability of ether has unrecognised significance
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Sphingolipids
all derived from sphingosine (an amino alcohol with a long hydrocarbon chain), various fatty acul chains are connected to sphingosine by an amide bond
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Sterols
four-ring isoprenoid-based hydrocarbon and are amphipathic (single hyroxyl group is equivalent to polar head and conjugated and short hydrocarbon chain form tail)
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cholesterol
has a hydroxyl substitute on one ring, so interacts with water
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it is a precursor for several bioactive molecules like bile acids to emulsify dietary fats, steroid hormones, vitamin D
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provide structural support and maintain membrane fluidity by preventing too close a packing of phospholipid's acyl chains, and rigidity regulation
Phospholipids are amphipathic molecules (they consist of a fatty acid-based hydrocarbon (hydrophobic) and polar head group (hydrophilic))
Mobility
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a typical lipid molecule exchanges places with its neighbour ten million times per secong and diffuses several micrometres per second at 37 degrees
lipid diffusion is slower in aqueous solvent but a membrane lipid could still diffuse around the length of an animal cell in 20 seconds
In pure lipid bilayers the phospholipids and sphingolipids will not spontaneously migrate or change leaflet since the energetic barrier is too high (requires moving of polar head group through hydrocarbon core)
FRAP
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phospholipids containing fluorescent substituent and protein have specific antigen binding tagged with fluorescent dye
Process
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lazer light is focused on to small area of surface which bleaches the reagent or GFP to reduce fluorescence in illuminated area
over time there is an increase in fluorescence of the bleached area as unbleached molecules diffuse into it
the extent of recovery of fluorescence in the bleached patch is proportional to the fraction of labelled molecules that are mobile in the membrane
results show that all phospholipids are freely mobile over distance of 0.5um but most cannot diffuse further, also show that they cannot diffuse from a lipid rich region to an adjacent one, and that lateral diffusion is ten times faster in pure phospholipid bilayers than plasma membranes (suggesing that lipids may be tightly but not irreversibly bound to certain integral proteins)
Composition
ER is site where phospholipids are synthesised and Golgi is sire where sphingolipids are synthesised, so Golgi has 6 times higher percentage of sphingolipids
Cells lining intestinal tract face harsh environment and have 1 sphingolipid:1 phosphoglycerate: 1 cholesterol (normally 1:2:1), the high sphingolipids may increase stability because of extensive H bonding by free -OH group in sphingosine moiety
Fluidity
kinks in cis-unsaturated fatty acyl chains results in forming less stable van der Waal interactions so more fluid bilayers
Cholesterol restricts random movement of phospholipid head groups at outer surface of leaflets, but effect on long tails depends on its concentration: at normal levels the sterol ring tends to immobilise those lipids and decrease fluidity; but lower concentrations the sterol ring separates and disperses phospholipids tails causing inner regions to becomes slightly more fluid
van der Waal interactions and hydrophobic effect cause nonpolar tails of phospholipids to aggregate, and so shorter fatty acyl chains have fewer van der Waal interactions adn form more fluid bilayers
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Thickness
argued that short transmembrane segments of certain Golgi glycosyltransferases are an adaptation to the lipid composition and contribute to enzyme retention
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cholesterol decrease fluidity and increase thickness, but because sphingomyelin tails are optimally stabilised, the addition of cholesterol causes no change
Curvature
Bilayers composed of cylindrical lipids are relatively flat whereas those containing large number of cone shaped lipids form curved bilayers
several proteins, like reticulons, bind to the surface of a phospholipid bilayer and cause the membrane to curve, this is important in formation of transport vesicles that bud from a donor membrane
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Storage
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Lipid droplet biogenesis starts eith delamination of ER bilayer through insertion of triglycerides adn cholesterol esters, the lens grows by more lipid insertion until scission from ER
Transition temperature
it is the temperature the bilayer goes from an ordered crystalline state to a disordered fluid state
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cooled below 37, the lipids undergo phase transition from fluid state to semisolid state
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lipid rafts
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Evidence
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also disrupted by antibiotics like filipin that sequester cholesterol into aggregates within the membrane
The raft fractions contain a subset of plama membrane proteins, with many involved in sensing extracellular signals and transmitting them into the cytosol
Membrane proteins
Transmembrane
Span the whole bilayer, and these membrane-spanning segments contain many hydrophobic amino acids whose side chains protrude outward and interact with the hydrophobic core of bilayer
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cytosolic and exoplasmic domains have hydrophilic surfaces to interact with aqueous solution on either side of the membrane
Examples
Glycophorin A
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23 residue membrane spanning helix composed of hydrophobic amino acid side chains that interact with fatty acyl chains
it typically forms dimers- the helix will associate with corresponding helix of another glycophorin to form a coiled structure
the extracellular domain is heavily glycosylated with carbohydrate chains attached to Ser, Thr, and Asp
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Aquaporins
This is a large family of highly conserved proteins that transport water, glycerol and other hydrophilic molecules
they are a tetramer of 4 identical subunits, each with sex membrane-spanning a helices ( some transverse membrane at oblique angles)
Glpf is an aquaporin with one long transmembrane helix with a bend in the middle and there are 2 a helices that penetrate only halfway through (the N termini face each other), these short helices i naquaporins form part of the glycerol/water selective pore in the middle of each subunit
Aquaporin 0 is the most abundant in fibre cells, like others it is a tetramer of identical subunits, the protein surface is not covered by a set of uniform binding sites but rather fatty acyl chains that pack tightly against the irregular hydrophobic outer surface (the lipids are annular phospholipids as they form a tight ring of lipids), some fatty acyl chains are in trans conformation but some are kinked to interact with bulky hydrophilic side chains
T antigen receptors
It is composed of 4 separate dimers, the interactions are driven by charge-charge interactions between a helices at appropriate depth into hydrocarbon core of bilayer
the electrostatic attractio of positive and negative charges on each dimer helps identification and so aid in assembly
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Porins
They are a class of trimeric transmembrane proteins through which small water soluble molecules can cross the membrane
they are found in gram negative bacteria and in outer membrane of organelles; they provide channels for small molecules
teh amino acid sequence contains no long hydrophic segment domains but rather the entire oter surface of the fully folded porin displays it hydrophobic character to the hydrocarbon core of the lipid bilayer
In each subunit, 16 B strands form a sheet that twists into a barrel shaped structure with a pore in the centre
A porin has a hydrophobic interior and hydrophobic interior- the hydrophobic band interacts with the fatty acyl groups of the membrane, the side chains facing inside a porin monomer are prdemoninatly hydrophilic and they line the pore through which th esmall water soluble molecules move
Orientation
Membrane proteins have never been observed to change their topology since that would require transient movement of hydrophilic amino acid residues through bilayer which would be unfavourable
transmembrane glycoproteins are always orientated so all carbohydrate chains are in exoplasmic domains so they can interact with ECM, lectins, growth factors and antibodies
glycolipids with a carbohydrate chain attached to a glycerol or sphingosine backbone are always located in exoplasmic leaflet
Peripheral
do not directly contact hydrophobic core but are bound to membrane either directly or indirectly with integral or lipid-anchored proteins
bound to either leaflet
cytosolic- determines shape and mechanical properties and play a role in 2 way communication between cell interior adn exterior
exoplasmic- bind to extracellular molecules like signalling proteins, ions and small metabolites, or attach to ECM or cell walls
Lipid binding motifs
many peripheral proteins, like phospholipases, initially bind to the polar head groups of membrane lipidsto carry out funcitons
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Lipid-anchored
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the hydrophobic tail of the attached lipid is embedded in one of the membrane and anchors the protein to the membrane
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Modifications
acylation
retention of such proteins at the membrane by N-termical acyl anchor has many funcitosn like v-Src that induces abnormal cellualr growth
one group is anchored to cytosolic face by fatty acyl group (e.g. myristate or palmitate) covalently attached to N-termical Gly residue by acylation,
prenylation
another group of proteins are anchored by hydrocarbon chain attached to CYs residue at C-terminus by prenylation
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a 15-carbon farnesyl or 20 carbon geranylgeranyl group is bound by thioester to -SH group of C-terminal usually at CAAX box; after prenylation teh AAX motif may be removed by proteolysis and sometimes a second geranylgeranyl group or fatty acyl palmitate group is linked to nearby Cys residue
This likely reinforces protein attachment to membrane, like Ras which is recruited to cytosolic face of plasma membrane by double anchor; or Rab proteins that are bound to cytosolic surface of vesicles and are required for vesicle fusion
proteoglycans are bound to the exoplasmic face by glycosylphosphatidylinositol (GPI), GPI structure varies between cell types but always contain phosphatidylinositol whose fatty acid chains extend into the bilayer (exactly like typical membrane phospholipids which covalently anchor to C terminus), so GPI anchors are glycolipids.
GPI used in cell treatment with PLC which cleaves the phosphate-glycerol bond in phospholipid and in GPI anchors, releases GPI anchored proteins like Thy-1 and PLAP from cell surface
Detergents
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teh hydrophobic part is attracted to hydrocarbons and readily mingles with them, the hydrophilic part is attracted to water
at very low concentration they dissolve in water as isolated molecules, as it increases they form micelles (each detergent has a unique critical micelle concentration)
Ionic detergents
bind to the exposed hydrophobic regions of membrane proteins and hydrophobic cores of water soluble proteins
their charge means they disrupt ionic and H bonds (sodium dodecylsulfate can completely disrupt every side chain at high concentrations)
Non-ioninc
they do not generally denature proteins and so are used in extracting proteins in their folded, active form from membranes
at high concentrations they solubilise biologivcal membranes by forming mixed micelles of detergents, phospholipids and integral membrane proteins
at low concentrations they bind to hydrophobuc regions of most integral but with no micelles so the proteins remain soluble
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Synthesis
Fatty acids
They are synthesised from 2 carbon acetate and can develop into 14, 16, 18, 20 carbon atoms for phospholipids and up to 26 for sphingolipids
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Saturated fatty acids containing 14 to 16 carbon are made from acetyl CoA by acetyl CoA carboxylase and fatty acid synthase (in animals it is in cytosol and plants in chloroplasts)
Desaturase enzymes intriduce doubl ebonds at specific points in some fatty acids creating unsaturated fatty acids (e.g. oleyl CoA is formed by 2 H are removed from stearyl CoA)
Transport
fatty acids unlinked to CoA are bound by fatty acid binding proteins that acts as chaperones to facilitate movement (they often contain hydrophobic pocket lined by B sheets so a long fatty acid chain can fit in and interact noncovalently with protein)
FABP levels are high in active muscles that are using fatty acids an din adipocytes when storing or releasing fatty acids
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Sphingolipids
Sphingosine is made in ER by couplinf of palmitoyl group (from palmitoyl CoA) to Serine then addition of a second fatty acyl group to form N-acyl sphingosine (ceramide)
Then in the Golgi, a polar head group is added to ceramide to form sphingomyelin (phosphorylcholine head group) adn various glycosphingolipids (mono or oligosaccharide head group)
ceramide can also serve as signalling molecules that can influence cell growth, proliferation, endocytosis, stress resistance, apoptosis
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Cholesterol
Three acyl groups linked to CoA are converted to Beta-hydroxy-Beta-methylglutaryl (6 carbon) linked to CoA (occurs in cytosol)
HMG-CoA is converted to mevalonate which is catalysed by HMG-CoA reductase (ER integral membrane protein), teh water soluble domain of this enzyme extends into the cytosol but its 8 transmembrane a helices remain in ER membrane (5 of which are coined sterol-sensing domain and regulate enzyme stability)
When cholesterol levels are high in ER membrane, cholesterol binding causes the enzyme to bind to Insig-1 and Insig-2 (both integral), this binding unduces ubiquitylation of HMG-CoA reductase and its degradation by protease pathway which reduces mevalonate
Mevalonate is converted to isopentenyl pyrophosphate (5 carbon) and its stereoisomer, dimethylallyl pyrophosphate (with many intermediate steps in mevalonate pathway)
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squalene is converted into cholesterol in mammals and into related sterols by enzymes bound to ER membrane
transport
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but evidence suggests inter-organelle movement of cholesterol and phospholipids like, chemical inhibitors of normal pathway and mutations to impede traffic have no effect on cholesterol or phospholipid transport
other proposed mechanisms involve direct protein mediated contact of ER or ER-derived membranes with other organelles; adn small lipid transfer proteins that facilitate phospholipid or cholesterol movement (evidence of this is mice with knockout mutation of phosphatidylcholine transfer protein have no effects so unimportant protein)
cholesterol is made in Er but cholesterol concentration is 1.5 to 13 times higher in plasma membrane than in other organelles