KLB (Extraordinary Event)
Helvi Ramadhani 1908260083

stage of creating a public health program

KLB / outbreak

vector

basic data for compiling public health programs

how to collect data for a public health program

mortality and morbidity

Epidemiological triad

ways of reporting data in public health programs

classification

criteria

definition

role

prevention

type

Evaluate the health impact of health programs

implementation monitoring
program

Carry out priority needs and planning programs

evaluate and assess health needs

Morbidity and mortality are indicators that describe the degree of public health in an area

3 concepts of mortality

The morbidity rate is an important indicator used for the assessment and planning of programs aimed at reducing morbidity and mortality in an area

live birth

death

fetal death

2) Behavioral Factor Analysis

3) Population Factor Analysis (Hereditary)

1) Environmental Factor Analysis

4) Analysis of Health Programs and Efforts (Health Services)

analysis of the concept of health and illness that develops in society, how to live healthy behavior in society and habits that develop in society

number, composition, population structure,

population growth, mobility, and distribution

toddlers, pregnant women, babies

Outbreaks are a sudden increase in the incidence of disease that exceeds normal expectations in a community, limited to a certain place and time period

The number of new patients in a period of 1 (one) month shows an increase of two
times or more compared to the average figure per month in the previous year

The average number of morbidity events per month for 1 (one) year shows an increase of two or more times compared to the average number of morbidity events per month in the previous year

Increased incidence of morbidity two times or more compared to the period
earlier in the period of hours, days or weeks according to the type of disease

Case Fatality Rate in 1 certain period of time increases by 50% or more

Continuous increase in morbidity for 3 periods of time in hours, days
or consecutive weeks according to the type of disease

The proportion of disease (Propor7onal Rate) of new sufferers in one period shows an increase of two or more times compared to the previous period in the same period

The emergence of certain infectious diseases that did not exist or were not known before
an area.

based on cause

toxin

infection

based on source

Sources from humans, eg airway, throat, hands, faeces, urine, vomit, such as: Salmonella, Staphylococcus, Streptococcus, Protozoa, Hepatitis Virus

from the surface of objects / tools

from pets

vector

air

from the surface of objects / tools

from water, for example: Vibrio Cholerae, Salmonella

from food/drink,

documents/reports, observations, quick surveys,

post-service interviews and health worker interviews

Health surveillance

Census and survey

Routine or periodic health services by health workers
authorized

mechanical vector

primary and secondary vectors

biological vector

Vectors spread the agent from infected humans or animals to other susceptible humans or animals through feces, bites and bodily fluids, or indirectly through contamination of food

Integrated Vector Control (PVT) is an approach that uses a combination of several vector control methods which are carried out based on the principles of safety, rationality and effectiveness of its implementation and taking into account the sustainability of its success (Permenkes 374/2010 concerning Vector Control)

Agent

environment

host