The chinese Ancient eats rice, wheat, and millet for the main food and meat including pork, chicken, duck, goose, pheasant, and dog. Vegetables included yams, soya beans, broad beans, and turnip as well as spring onions and garlic. They also ate plenty of fish. The soup tha they made is from shark fin, bird’s nests, bear paws, and sea slugs. People drank wine made from rice or millet. They also drank tea.