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Cooking, nourishment, life, the universe,and everythingMichael…
Cooking, nourishment, life, the universe,and everythingMichael PollanWebsite:
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Magic
‘cook’, ‘butcher’,‘priest
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Is a practicle act
You have to involve nature: plants, animals, fungies
Cooking animal
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Authores
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he Physiology of Taste, the French gastronome Jean Anthelme Brillat-Savarin
Lévi-Strauss, writing in The Raw and the Cooked in 1964
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Women
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Was home cooking denigrated because the work was mostly done by women, or did women get stuck doing most of the cooking because our culture denigrated the work?
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