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Retail Food Branding - Coggle Diagram
Retail Food Branding
brief, research and ideation
Outline cultural, social and environmental issues and impacts to be considered in developing new concepts and whether your concept could be commercially viable
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Brainstorm your business name, target audience and SMP using a mind map or other creative thinking tool
using feedback, describe modification of the design and options for layouts
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finalisation
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confirm that all designs are based on original concepts and there is no legal, ethical and contractual applicable to the designs
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