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Macromolecules, image - Coggle Diagram
Macromolecules
Lipids
polymer
Form by fatty acid plus glycerol, also known as fats, oil or waxes.
composed of
fatty acid, glycerol, other component
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rich in chocolate, nuts, oils, etc
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Protein
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made of
carbon, hydrogen, oxygen, nitrogen, sulfur
rich in milk, cheese, etc
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Nucleic Acids
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made of smaller repeating subunit compose with carbon, oxygen, nitrogen and phosphorus
rich in liver, lamp, mushroom, etc
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Carbohydrate
polymer
formed by monomers called monosaccharides, also known as sugar or glucose
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rich in rice, bread, potatoes, candy, etc
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