Please enable JavaScript.

Coggle requires JavaScript to display documents.

Carbohydrates and Lipids - Coggle Diagram

- - - - Understanding: fatty acids can be saturated, monounsaturated or polyunsaturated
      - Saturated
        
        Solid at room temperature, unhealthy
        
        Positive correlation with CHD (Coronary heart disease)
      - Unsaturated
        
        Monounsaturated
        
        1 double bond
        
        Polyunsaturated
        
        Multiple double bonds
        
        Liquid at room temperature, healthy
        
        Cis and trans
        
        Understanding: unsaturated fatty acids can be cis or trans isomers
        
        Cis
        
        natural form of unsaturated fatty acids
        
        Trans
        
        chemically modified
        
        Isomer: molecules that have the same chemical formula but different arrangements
    - - LDL: low density lipoprotein
        
        HDL: High density lipoprotein
        
        "good" cholesterol
        
        "bad" cholesterol
    - - Hydrophobic
      - Cholesterol, cortisol, progesterone, testosterone
      - Anabolic steroids
        
        Synthetic variations of male hormone testosterone
  - - - Monosaccharides
        
        Glucose
        
        Galactose
        
        Ribose
        
        Deoxyribose
        
        Fructose
      - Disaccharides
        
        Lactose
        
        Sucrose
        
        Maltose
      - Polysaccharides
        
        Glycogen
        
        Cellulose
        
        Starch
        
        Amylose
        
        Amylopectin
- - - - Linkages between molecules
      - Biological molecules are put together by dehydration synthesis
- - - - underweight
      - 18.5-24.9
        
        normal
        
        25.0-29.9
        
        overweight
        
        More than 30
        
        obese