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GEOGRAPHY (Geography concepts (environment (The living and non-living…
GEOGRAPHY
Geography concepts
environment
The living and non-living components and elements that make up an area, and the ways they are organised into a system
interconnection
Geographers use this concept to better understand the links between places and people, and how these interconnections affect the environments and the way we live
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biomes
Scientists have developed the term Biome to describe areas on the Earth with similar climate, plants, and animals
desert
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animals
Cacti, small bushes, and short grasses. Desert plants are adapted to collect and store water, and reduce water loss
location
North and south America, Africa, Middle East, Australia, and Asia
plants
Animals adapted to intense heat and lack of water. Some animals never drink water, instead they get water from seeds and plants that they consume. Many animals are nocturnal so that they do not have to combat the sun’s heat
grasslands
description
Grasslands are big and open spaces. There are not many bushes in the grassland. Trees are found only by rivers and streams
animals
Grasses (oats, wheat, barley, etc.)
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plants
Many large herds of grazing animals such as zebras and bison. Animals live in herds for protection, because there are few trees and bushes to camouflage themselves
tropical rain forest
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animals
Vines, palm trees, orchids, ferns. Most plants must compete for sunlight and nutrients due to their dense population. The majority of common houseplants come from the rainforest
location
Near the equator. South America, Asia, Pacific islands, Australia, New Zealand, and Africa
plants
Life inside the wet rainforest is bustling with slithering snakes and chirping birds. An animal must be both smart and strong to survive in this environment
boreal forest
description
Also known as a “coniferous forest”. Regions have cold, long, snowy winters, and warm, humid summers
animals
Coniferous-evergreen trees (trees that produce cones). The trees are narrow and grow very close together. This is so they can help protect each other from the weather
location
Canada, Europe, Asia, and America
plants
Snow, cold, and a scarcity of food make life very difficult, especially in the winter. Some animals migrate south, other go into hibernation, while others simply cope with the environment
aquatic
fresh water
Contains very little salt and are found on land; includes lakes, rivers, and wetlands
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food sercurity
A state where all people always have access to enough safe, nutritious food to sustain a healthy life.
For a person, community or country to have a secure food supply they must have three things:
Food availability
People have enough food of appropriate quality available on a consistent basis. May include production, storage, distribution
Food accessibility
Physical and economic access to food. There needs to be enough food available and it must be in reach of those who need it
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food production
Farming
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soils
The soils in northern Australia are amongst the world’s oldest so they have been subject to downpours for millions of years
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Influencing Crop Yield
Crop yield – the amount of crop (in kg) that is grown per hectare and is used by farmers to measure how much they have grown
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water
a nearby river or aquifer can provide water to irrigate crops or to give animals such as cows and sheep water to drink
financial resources
many farmers in the developing world have few financial resources to buy machinery and hire labour and so they rely on their physical labour and are able to grow only enough foot to feed their own families
wind
strong winds can dry out the soil, and damage or even destroy crops
expertise
farmers often specialize in growing a certain crop or raising a certain breed of animals. This may have been the case for many previous generations. As a result, they may have built up great deal of expertise in this type of farming