GEOGRAPHY
food production
Farming
Extensive and intensive farming
Extensive
Farms that require large areas of land
Intensive
farms that can produce large volumes of food or fibre in a small area
soils
The soils in northern Australia are amongst the world’s oldest so they have been subject to downpours for millions of years
This leaches important minerals out of the soil
This makes intensive farming difficult
Influencing Crop Yield
Crop yield – the amount of crop (in kg) that is grown per hectare and is used by farmers to measure how much they have grown
Farmers’ decisions will impact their yield of crops
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water
financial resources
wind
expertise
strong winds can dry out the soil, and damage or even destroy crops
a nearby river or aquifer can provide water to irrigate crops or to give animals such as cows and sheep water to drink
many farmers in the developing world have few financial resources to buy machinery and hire labour and so they rely on their physical labour and are able to grow only enough foot to feed their own families
farmers often specialize in growing a certain crop or raising a certain breed of animals. This may have been the case for many previous generations. As a result, they may have built up great deal of expertise in this type of farming
food sercurity
A state where all people always have access to enough safe, nutritious food to sustain a healthy life.
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For a person, community or country to have a secure food supply they must have three things:
Food availability
Food accessibility
Knowledge and resources to use food appropriately
People have enough food of appropriate quality available on a consistent basis. May include production, storage, distribution
Physical and economic access to food. There needs to be enough food available and it must be in reach of those who need it
Using food safely and applying knowledge about nutrition, clean water, and sanitation when preparing food. What is appropriate will vary between different places and cultures
Levels of Food Security in Different Places
Forces impacting on food security
Natural disasters may leave food sources damaged or destroyed
This makes them highly vulnerable to the forces that change the availability and accessibility of food (e.g. if food price increases)
Armed conflicts may interrupt usual markets and food supply
Individuals who suffer from poverty struggle to meet their basic daily food needs and spend a greater percentage of their income than those in wealthier countries
Geography concepts
environment
interconnection
place
sustainability
space
change
scale
a place is apart of earths surface that brings meaning to people. places can be natural or built
refers to the way are arranged on the earths surface
The living and non-living components and elements that make up an area, and the ways they are organised into a system
Geographers use this concept to better understand the links between places and people, and how these interconnections affect the environments and the way we live
actions to improve sustainability
local
nationals
internationals
recycling of paper by individuals
Australian Government has begun to encourage sustainable use of energy by offering incentives to promote the use of solar panels
organisations such as the Marine Stewardship Council are working with fisheries and retailers to promote responsible and environmentally viable fishing practices around the world
Helps us to understand what is happening around us and to see the world as a dynamic place
Used to guide geographical inquiries
biomes
Scientists have developed the term Biome to describe areas on the Earth with similar climate, plants, and animals
desert
description
animals
location
plants
North and south America, Africa, Middle East, Australia, and Asia
Extremely hot and dry (less than 10 inches of rain a year).
Cacti, small bushes, and short grasses. Desert plants are adapted to collect and store water, and reduce water loss
Animals adapted to intense heat and lack of water. Some animals never drink water, instead they get water from seeds and plants that they consume. Many animals are nocturnal so that they do not have to combat the sun’s heat
grasslands
description
animals
location
plants
Every continent except Antarctica
Grasslands are big and open spaces. There are not many bushes in the grassland. Trees are found only by rivers and streams
Grasses (oats, wheat, barley, etc.)
Many large herds of grazing animals such as zebras and bison. Animals live in herds for protection, because there are few trees and bushes to camouflage themselves
tropical rain forest
description
animals
location
plants
Near the equator. South America, Asia, Pacific islands, Australia, New Zealand, and Africa
Several varieties of exotic plants and animals. Lush green and vibrant colours.
Vines, palm trees, orchids, ferns. Most plants must compete for sunlight and nutrients due to their dense population. The majority of common houseplants come from the rainforest
Life inside the wet rainforest is bustling with slithering snakes and chirping birds. An animal must be both smart and strong to survive in this environment
boreal forest
description
animals
location
plants
Canada, Europe, Asia, and America
Also known as a “coniferous forest”. Regions have cold, long, snowy winters, and warm, humid summers
Coniferous-evergreen trees (trees that produce cones). The trees are narrow and grow very close together. This is so they can help protect each other from the weather
Snow, cold, and a scarcity of food make life very difficult, especially in the winter. Some animals migrate south, other go into hibernation, while others simply cope with the environment
aquatic
fresh water
marine biomes
location
plants and animals
Water covers about three-quarters of the Earth and can be classified as fresh water or marine
Contains very little salt and are found on land; includes lakes, rivers, and wetlands
Saltwater regions of the Earth. Includes oceans and coral reefs
Huge variety of different plants and animals. Most must live in this environment for survival