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SG CLEAN (Process in place to check temperature and look out for…
SG CLEAN
- Process in place to check temperature and look out for respiratory symptoms of employees and ensure that those who have visited COVID-19 affected countries with travel restrictions in place or are under an active Leave of Absence (LOA)/ Stay Home Notice(SHN) or Quarantine Order (QO) are not at the attraction.
Temperature taking for all staff on duty twice daily and recorded (beginning of shift and mid-shift, 11:30am and 4:30pm)
Staff who register a temperature of 38 degrees and above will be asked to leave the centre and seek medical attention and report in on their condition after seeing the doctor. to obtain a medical certificate with diagnosis recorded for filing.
Temperature record form in Excel format to be saved in Google Drive. One Excel for full-timers. Excel sheets for part-timers - divided alphabetically
Staff are advised not to travel (if not critical). If there is a need to travel, especially to affected countries, staff would be advised to serve a 14 day Stay Home Notice
SG Clean Manager will follow up with affected staff before the end of the 14 day notice and ensure that staff is healthy before allowing them to return to the centre
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- Where feasible and applicable, have processes in place to check temperature. look out for respiratory symptoms of tenants, contractors suppliers and visitors and ensure that those who have visited COVID-19 affected countries with travel restrictions in place are under an active LOA/SHN or QO are are not at the attraction.
3.3 Timeline of advisories displayed or put up on website, social media and at the centre
3.2 Travel declaration for visitors to filled. Visitors who have travelled out of the country within the past 14 days will be denied entry
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3.1 Supplier
- Smart Retail
- Pest Control
- Polar
- Montreaux
- Rasel
- Contractor - KE
- Hilight
- Ascend
- LF Logistics
10.MicroSpray
11.CSP Cleaning
- GlobalTix
- Alice
- SureClean
15.Camelot
- Pictureworks
- Megapixel
- MTRI
- Vlocker
- Vantastic Event
Inform all vendors/suppliers through email to have their delivery person approach the front counter for temperature taking each time they visit the centre for deliveries
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4.Check that there are processes in place for all common facilities to be disinfected at more frequent intervals and that employees observe good personal hygiene.
Worked out an agreement with the cleaning services company to increase the frequency of cleaning and sanitisation of the centre and play equipment used
Added additional hand sanitisers at various locations within the centre. Staff and visitors are encouraged to use the hand sanitisers.
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- Check that there are documents and records of all preventive measures.
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SG Clean Manager to ensure records of visitor contacts, daily temperature records are kept securely
- Appointment of SG Clean Manager
Role: 1) develop and implement measures. 2) communicate measures to staff and ensure that they are complied with
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- Check that procedures are in place to manage COVID-19 suspect cases.
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- Ensure compliance to government orders, guidelines and health advisories on the COVID-19.
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