Transport in Plants
Xylems
made of:
xylem tissue
long continuous and hollow tubes stretching from root to leaf
mainly made of xylem vessel
elements that are:
dead at maturity
joined end-to-end with no protoplasm
strengthened by lignin
function
conducts water and dissolved mineral salts unidirectionally from roots to other parts of the plant
adaptation:
empty lumen without protoplasm and end-walls reduces resistance to water flow
Provides mechanical support to plants
adaptation
walls of xylem vessels strengthened with lignin (lignified) which prevents the collapse of xylem vessels when it transports water and mineral salts
types of lignification
annular and spiral
accommodate growth of plants as it allows xylem vesssels to stretch with region while growing
pitted
⬆️lignin -->⬆️mechanical support for plant
lignification found in older xylem tissues
pits allow transport of water into neighbouring tissues
Phloem tubes
Consists of:
sieve tubes
companion cells
made if living tube-like elements joined end-to-end
sieve plates (end walls of sieve tube elements) is perforated with many tiny pores
degenerate protoplasm
provides nutrients to the sieve tube element
numerous mitochondria --> provide energy for active transport
Function
Translocation
Adaptation
numerous mitochondria
Pores in sieve plate
provide energy for active transport
provide sieve tube with nutrients and energy to aid sieve tube element to carry out metabolic processes
Sucrose and animo acids can flow through sieve tubes
Cross Sections
Dicot Root
Phloem, xylem and cambium
xylem -- star shaped structure at the centre of the root
phloem found between xylem arms
xylem and phloem alternate with each other
Cortex
Storage Tissue for starch granules
Epidermis
Outermost layer of cells
Root hairs (thin walled-tube like protrusion) develop from this layer
Endodermis
Contain a strip of suberin
⬆️SA:V Ratio --> ⬆️rate of water & mineral salt uptake
Dicot Stem
vascular bundle
storage tissues
epidermis
xylem and phloem
cambium
lies between the xylem and phloem
actively divides and differentiates into new xylem and phloem (giving rise to the thickening of the stem)
grouped together to form vascular bundles
cortex is the region between the vascular bundles and the epidermis
vascular bundles arranged around the pith
Stores starch granules
cells are protected with waxy, waterproof cuticle
--> reduces the evaporation of water from the stem
Dicot Leaf
upper and lower epidermis consist of a single layer of closely packed cells
lower epidermis has many small opening called stomata, formed by 2 guard cells, modified epidermal cells containing chloroplasts
epidermal cells protected by waxy translucent cuticle, which prevents excessive water loss but dies not block the stomata or prevent sunlight from reaching the mesophyll later
palisade mesophyll layer made up of longtitudnal cells that carry out the main bulk of photosynthesis
spongy mesophyll made up of irregularly-shaped cells with numerous large intercellular air spaces, which allow for rapid diffusion of gases inside the leaf
vascular bundle found in the spongy mesophyll layer
xylem located on the upper side of the vascular bundle, with phloem located on the lower side
xylem transports water and mineral salts from the roots to the leaves
phloem transports manufactured food from the leaf to all other parts of the leaf
xylem transports water and mineral salts from the roots and leaves
vascular bundle does not contain cambium
water transport in plants
water entering the root
- absorption of water takes pace through the root hairs
root hairs grow between the soil particles, and they are in close contact with the surrounding soil particles
each soil particle has a thin film of liquid surrounding it. Soil solution is a dilute solution of mineral salts
cell sap in the root hair is more concentrated due to the presence of sugars (from the leaves) and mineral salts (from active transport) Thus it has a lower water potential than the soil solution and thus the water enters the root hair via osmosis
entry of water dilutes the root hair's cell sap and thus sap of the root hair has a higher water potential than that of the neighbouring cell.
Water thus passes by osmosis from the root hair cells to the inner cells of the cortex, and up until the water enters the xylem vessels and moves up the plant
- entry of minerals salts into roots
Root hair cells can absorb dissolved mineral salts by active transport or diffusion depending on the reletive concentration of a type of a mineral salt ion
Movement of water up a plant
- Capillary action (minor pulling force)
- Transpiration pull (major pulling force)
- Root pressure (minor pushing force)
Root pressure is pressure resulting from the constant entry of water into the roots
cells that surround the xylem vessels in the root actively pump mineral salts into it
water potential in the xylem vessel decreases, creating a water potential gradient
causing water to enter it by osmosis, and this pressure pushes the water column up the xylem
however it is minor as it could not bring water all the way to the tops of tall trees
however in small plants it can causes guttation, forcing after through special openings in the leaves of some plants, in the night and early morning when transpiration is low and the moisture is high
capillary action is the tendency of water to move up narrow tubes due to:
cohesion: attraction of water molecules to one another
adhesion: attraction of water molecules to the walls of the narrow tube (xylem vessel)
the narrower the tube, the higher the water rises
Water exiting the plant
Transpiration definition, and reason
loss of water vapour through the aerial parts of the plant, mainly through the stomata of the leaves
waxy cuticle reduces water loss from other aerial surfaces
transpiration is a consequence of gaseous exchange in plants. how so?
stomata need to open for gaseous exchange, allowing for water to evaporate from the surfaces of the spongy mesophyll cells.
water vapour is lost to the atmosphere due to the lower concentration of water vapour in the atmosphere
Transpiration process
Water in xylem vessel enters a mesophyll cell and moves from cell to cell via osmosis
Water exits mesophyll cells to form a thin film of moisture over the cell surfaces
Water exits mesophyll cells to form water vapour to form water vapour in the intercellular air spaces
Water vapour accumulates in the intercellular air spaves
Water vapour from air spaces diffuses through the stomata into the drier air outside the leaf, in a process known as transpiration
[continued above]
Definition
Process
Movement of water out of the cells to replace the thin film of moisture that has evaporated decreases the mesophyll cell's sap's water potential
The mesophyll cells absorb water via osmosis from the cells deeper in the leaf
These cells absorb water from the xylem vessels
resulting in a production of a suction force or tension that pulls the column of water in the xylem vessels up, in a process known as transpiration pull.
[continued below at 1]
Transpiration pull is the pulling force caused by transpiration as illustrated below
water movement through the plant begins with the loss from the leaves and is completed with water absorption from the soil through the roots
water is pulled up the xylem in a continuous unbroken column called a transpiration stream
how is it possible for water to be pulled up in an unbroken column?
cohesion prevents water column from breaking apart and adhesion prevents water from slipping back down
TRANSPIRATION LITE
Measuring rate of transpiration
- mass Potometer (loss in mass/time taken)
bubble potometer (loss in volume/time taken)
Note amt of water lost through transpiration ≠ amt of water absorbed by the plant (i.e. the reading on the potometer)
as some of the water absorbed is used up in photosynthesis
but it is assumed that rate of transpiration ∝ rate of water absorbed as little of water is used for photosynthesis
Importance of transpiration
- Cools the plant by removing latent heat for vaporisation
- brings water to leaves for photosynthesis
- delivers mineral salts along with the water in transpiration stream from roots to other parts of the plant
- Brings water to various plant parts to maintain cell turgidity
- TURGOR PRESSURE allows non-woody plant parts to maintain shape and upright position
Wilting
Reasons
- excessive transpiration
- plant cells becomes flaccid
- Leaves often wilt first
- Guards cells are flaccid, thus stomata close and the rate of transpiration is reduced
- REDUCING WATER LOSS obv
Advantages and Disadvantages
- Advantages
- Reduces rate of transpiration and thus prevents excessive water loss
- Disadvantages
- Stomata close, decreasing intake of CO2
- Leaves droop and decrease the absorption of sunlight
- decreasing the rate of photosynthesis
Factors affecting rate of transpiration
Wind/Air Movement
Humidity
Temperature
Light Intensity
- As temperature increases, water molecules gain kinetic energy and move faster
- Thus rate of evaporation of water from mesophyll cells and the rate of diffusion of water vapour out through the stomata increases --> Rate of transpiration increases
- Water vapour that diffuses our of the stomata tend to accumulate in a layer around the leaf
- Wind blows away at this layer of water capour maintaining the water vapour concentration gradient the air spaces in the leaf and the atmospheric air
- Rate of transpiration increases as wind speed increases
- Intercellular air spaces are very saturated with water vapour
- Thus air humidity plays a part in regulating the concentration gradient
- In dry air, the humidity is low, and thus there is a steeper gradient in the concentration gradient between the air spaces in the leaf and the surrounding air, thus the rate of transpiration is high
- In the day, the stomata open, thus rate of transpiration increases
- At night, the stomata close, thus rate of transpiration decreases
Plant adaptations to reduce transpiration rate
Thick waxy cuticle
Rolled up leaves, Hairs on epidermis, Sunken stomata in pits
Impermeable to water which reduces rate of transpiration from cuticle surface (i.e. cuticular respiration)
Traps water vapour closer to the leaf, increasing the humidity around the stomata, thus reducing the transpiration rate
Transport of Phloem
- Dissolved sucrose is moved from sugar source (leaf cell into a companion cell)
- Companion cell loads sucrose into a sieve tube element by active transport
- Concentration of sucrose in the sieve tube element increases, thus water potential decreases. Water moves by osmosis from nearby xylem vessels into sieve tubes, thus hydrostatic pressure increases
- High turgor pressure pushes the cell sap down the sieve tube
- The companion cell diffuses sucrose from the sieve tube element or active transport to the root cell
- Concentration of sucrose in the sieve tube element decreases, thus water potential increases. Water moves by osmosis out of the sieve tubes into the surrounding cells, thus the hydrostatic pressure decreases
- Mist of this water enters the xylem vessels and is transported back up