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SANITATION (AREA (COOKTOP, SINK AREA, STORAGE, REFRIGERATOR), METHOD…
SANITATION
AREA
COOKTOP
SINK AREA
STORAGE
REFRIGERATOR
METHOD
PERONAL
WASHING HANDS BEFORE AND AFTER
WIPING CLOTH
KITCHEN
REGULAR MAINTENANCE
CLEANING
WASHING RUGS
PAPER TOWELS LESSER BACTERIA
STORAGE - METHOD (PESTS)
TYPE
CHEMICAL
QAC
CHLORINE
IODOPHORS
NATURAL
TURMERIC
NEEM OIL
GARLIC
HOT WATER
WASTE
WATER
SOAP WATER FROM WASHING
ROTTEN, EXPIRED FOOD