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JINYA Ramen Bar (pH (Hydronium is the type of oxonium ion produced by…
JINYA Ramen Bar
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Spicy Umami Miso Ramen
: pork broth: ground pork soboro, bean sprouts, green onion, bok choy, chili oil >> served with thick noodles
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Tonkotsu RED
pork broth: pork chashu, kikurage, green onion, seasoned egg, nori dried seaweed
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pH
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Why is it important?
Since pH can be affected by chemicals in the water, pH is an important indicator of water that is changing chemically
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